Figaro Carré Maison 1 pers.

A crunchy chocolate dessert: lemon zest and roasted hazelnut sponge,shortcrust pastry,pure origin Belizean dark chocolate (75%) mousse, 66% hazelnut praliné crémeux,and hazelnut and fresh lemon praliné. Gluten-free.
Weight: 0.106kg
Dimensions : 8,9 cm x 8,6 cm x 6,5 cm
CLICK AND COLLECT AND/OR MESENGER DELIVERY ONLY
Available
Click and collect in Paris

A few words about
our creations...

There’s light mousse. There’s intense chocolate. And then there’s an elixir that coats the ensemble to offer a new twist on chocolate flavors. Named after the famous Figaro - a milk chocolate confection with smooth, melt-in-the-mouth almond and hazelnut praliné - the gluten-free Figaro Square has a chocolate with a crunchy feel. Its pure origin Belizean Tulakalum dark chocolate (75%) mousse is egg-free and butter-free and made from a ganache. It encloses within it a 66% hazelnut praliné crémeux, all topped off with an elixir of hazelnut praliné and fresh lemon juice and zest.

  • Consume within 2 days after receipt
  • Price per kilo: €80.19/kg
  • Storage temperature: 4 °C

In this box

Tasting

We recommend keeping your Carré in its packaging in the fridge. Enjoy it straight out of the fridge.

Ingredients

75% pure Bélize dark chocolate mousse, 66% hazelnut praline cream, lemon zest and roasted hazelnut biscuit, shortbread, chocolate plaque and hazelnut

Nutritional values

Average nutritional values per 100g :

Allergens

This product contains

  • Egg
  • Milk
  • Nuts

This product may contain

  • Gluten
  • Peanut
  • Soya

Skills and fine craftsmanship

Absolute dedication to chocolate: It’s this inspiring promise that is opening up new horizons for the Maison’s Square range. Make way for pure origin grand cru chocolates paired in endless different ways, the panache of a reimagined ganache, the proof that we can do “better with less” and new twists on the classics for extra pleasure. The Figaro Square’s recipe reflects the Maison's wish to make pastries better for everyone, with low-fat, low-sugar, gluten-free options and a bold approach to ingredients with good nutritional properties (such as wholegrain rice flour and top-quality nut oils), all without compromising on pleasure and indulgence.

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