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Insolite curry chocolates Gift Box 

Box of 8 Praliné almonds-hazelnuts with madras curry.
Weight: 0.060kg
Dimensions : 6,5 cm x 21,9 cm x 2,2 cm
Available
Home delivery in France
Available
Click and collect in Paris
Available
Messenger delivery in Paris and close suburbs

A few words about
our creations...

Straight out of Nicolas Cloiseau's cabinet of curiosities, the INSOLITE CURRY Collection is a singular praline that plays on surprises and leaves no one indifferent. On a background of almonds and hazelnuts, it crunches the bewitching, spicy, round and slightly piquant nuances of Madras Curry.  This famous blend of Indian spices is ground directly into cocoa butter and incorporated into caramelized dried fruit, giving our taste buds a shimmering sensation of warm, spicy, crunchy fruit. INSOLITE Curry asserts a praline parenthesis that's not lacking in spice. To explore tastes you've never even dreamed of, and give you a different way of experiencing chocolate.

  • Optimal consumption duration* : From 8 to 26 days
  • *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
  • Price per kilo: €333.33/kg
  • Storage temperature: 18 °C

Tasting

Dégustez nos chocolats à une température ambiante de 20 °C. Accompagnez votre dégustation d’eau minérale, afin de laisser s'exprimer au mieux les saveurs du chocolat. Vous pouvez conserver nos chocolats dans un endroit sec et frais, (18°C) dans leur emballage d'origine, ou bien dans le bac en bas de votre réfrigérateur, après avoir protégé votre coffret dans un sac papier ou plastique (dans ce dernier cas, sortez les chocolats 30 minutes avant de les déguster).

Ingredients

dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), hazelnut, sugar, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, emulsifier (sunflower lecithin)), sweet almonds, cocoa butter, madras curry 0.5%, emulsifier (sunflower lecithin), natural flavouring (vanilla), food colouring (curcumin), whole milk powder, vanilla
Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum

Nutritional values

Average nutritional values per 100g : Calories (Kcal) : 574, Calories (kJ) : 2352, Total Fat (g) : 40, Saturated Fat (g) : 13, Total Carbohydrate (g) : 41, Total sugar (g) : 36, Protein (g) : 8.4, Salt (g) : 0.03

Allergens

This product contains

  • Nuts
  • Milk

This product may contain

  • Peanut
  • Gluten
  • Egg
  • Sesame
  • Soya

Know-how and fine craftsmanship 

The INSOLITE collection reveals new chocolates. To all those who were intrigued by INSOLITE Huitre, Nicolas Cloiseau unveils the second edition of an INSOLITE CURRY collection that turns genres on their head. Here, the wildest ideas meet chocolate to create a unique sensory adventure. The idea is to take an interest in all the raw materials that can be rehydrated in the cream of a ganache, crushed in a praline, or substituted for butter or cream. We're pushing the boundaries of taste, while remaining true to the subtlety of the Maison signature.