Pastries

La Maison du Chocolat has created a range of exclusive pastries to be enjoyed with a coffee, as part of birthday celebrations or whenever you're in the mood. Our chef's unique expertise guarantees a treat for the taste buds. Experience a unique awakening of all your senses. Give in to temptation and treat yourself to the deliciously sweet taste of our delicate, subtle pastries.

Pastries
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Caracas House Square, gluten-free. 75% dark chocolate cream, 75% dark chocolate mousse, fleur de sel chocolate chips and 80% chocolate biscuit

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€8.50
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Carré Maison Figaro, gluten-free. Creamy hazelnut and lemon zest praline with its 75% dark chocolate mousse, its creamy 66% hazelnut praline, and its lemon zest and roasted hazelnuts biscuit.

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€8.50
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Homemade gluten-free square. Kampot pepper vanilla cream, 53% milk chocolate mousse, and Tahitian vanilla dulcey cream. Soft acacia honey biscuit

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€8.50
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Gluten-free Jolika House Square. Mandarin and cinnamon coulis, 53% milk chocolate mousse, pistachio cream Fresh pistachios and soft acacia honey biscuit

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€8.50
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Carre Maison Blackcurrant gluten-free. Blackcurrant and violet coulis, 74% dark chocolate mousse, 53% blackcurrant and milk chocolate cream and blackcurrant bud biscuit

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€8.50
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Carré Maison Salvador gluten-free. Raspberry and star anise coulis, 74% dark chocolate mousse, 53% raspberry and milk chocolate cream and chocolate biscuits

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€8.50
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Quito Tarte Maison, 100% chocolate

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€8.50
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Cabbage House Caracas. Creamy 74% dark chocolate, soft choux pastry and cocoa nibs nougatine Soft crispy biscuit

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€3.00
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Cabbage House Caramelo. Creamy caramel, soft choux pastry, hazelnut flakes nougatine and hazelnut powder. Soft crispy cookie.

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€3.00
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