Pastries

A wave of indulgence rises, carried by the enchanting aromas of chocolate and the promise of exceptional pastry. Here, each creation is a sweet symphony, perfectly composed with melting textures, crunchy bursts, and captivating flavors. Chocolate cakes, refined éclairs, delicate macarons… these treats tell a story—one of craftsmanship, emotion, and precision.

Pastries
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Soft and fluffy choux pastry, topped with dark chocolate custard, with a heart of juice and blueberry puree, all covered in blueberry frosting and decorated with dark chocolate.  

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€7.00
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Petit pot of dark Cacao sorbet 64%, 120ml.

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€7.50
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Petit pot of raspberry sorbet, 120ml.

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€7.50
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Small jar of Vanilla chocolate caramel marble ice cream, 120ml.

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€7.50
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Petit pot of intense dark chocolate ice cream 80%, 120ml.

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€7.50
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80% intense dark chocolate ice cream, 100% cocoa sorbet center, 68% dark chocolate shavings. 62% dark chocolate coating, roasted almond pieces.

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€7.50
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Frozen Bar enrobed in dark chocolate, raspberry sorbet, and passionfruit sorbet.

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€7.50
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Frozen Bar enrobed in milk chocolate with slivers of hazelnuts, dark chocolate ice cream with hazelnut milk and caramel ice cream with Guérande sea salt.

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€7.50
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5.00/5

Frozen Bar enrobed in milk chocolate with slivers of hazelnuts, Madagascar vanilla ice cream and Maison almond hazelnut praliné ice cream.

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€7.50
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