Opened in November 2019, La Maison du Chocolat's new concept boutique is on one of the most characteristic streets in Paris. In the lively, on-trend neighborhood of the Marais, the boutique on Rue de Bretagne is the first to test the latest ideas of Master Chef and chocolatier Nicolas Cloiseau, holder of the prestigious title of Meilleur Ouvrier de France. These innovative, sophisticated and subtle surroundings welcome chocolate lovers in search of exclusive products, limited-edition collections and new flavors. Near the Marché des Enfants Rouges, the Carreau du Temple and the Musée Picasso, this boutique is home to truffles, ganache truffles, decadent treats and pastries which can be bought individually or combined. Enjoy a high-end tasting session which showcases La Maison du Chocolat's creativity and expertise, trying products before they're launched in other boutiques. An exclusive experience in the heart of Paris, whether you're a tourist or a local.