The Chocolate Bonbons
La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate, enhanced with delicate infusions or showcasing the perfect simplicity of pure cocoa. The praliné is an integral part of La Maison's signature taste, crafted with roasted nuts caramelized to perfection and offering a variety of textures from crunchy to silky.
Enjoy our chocolates at a room temperature of 20°C (68°F). We recommend storing our chocolates in a cool, dry place (18°C or 64°F) in their original packaging. If refrigerated, remove the chocolates 30 minutes before serving.
LES GANACHES NATURE
THE PLAIN GANACHES
QUITO
Dark chocolate ganache with semi-sweet Ecuadorian cocoa.
CARACAS
Dark chocolate ganache with robust Venezuelan cocoa.
AKOSOMBO
Dark chocolate ganache with spicy notes of Ghanian cocoa.
EXTREME
Dark chocolate ganache, intense 100% cocoa.
SYLVIA
Milk chocolate ganache with delicate caramel notes.
BOHEME
Milk chocolate ganache, whipped and airy.
LES GANACHE PARFUMÉES
THE FLAVORED GANACHES
ABYSSINIE
Dark chocolate ganache infused with Ethiopian coffee.
GUAYAQUIL
Dark chocolate ganache infused with Bourbon vanilla.
CARAMELO
Milk chocolate ganache infused with homemade caramel.
ZAGORA
Dark chocolate ganache with an infusion of Moroccan mint.
ANDALOUSIE
Dark chocolate ganache infused with lemon zest and cream.
CHIBERTA
Dark chocolate ganache infused with orange zest and cream.
MARACUJA
Dark chocolate ganache infused with passionfruit puree.
SALVADOR
Dark chocolate ganache infused with raspberry puree.
NOIR DE CASSIS
Dark chocolate ganache infused with blackcurrant puree.
BACCHUS
Dark chocolate ganache with pieces of raisins flameed in rum.
LES PRALINÉS
THE PRALINÉS
ANASTASIA
Dark chocolate praline with silky gianduja.
CARYA
Dark chocolate praline with crushed caramelized pecans.
CRISTAL
Milk chocolate praline with crushed hazelnuts and Maldon salt.
GRAIN DENTELLE
Milk chocolate praline with crushed crepe dentelle.
FIGARO
Milk chocolate praline, smooth and silky.
PALMIRA
Milk chocolate praline with caramelized grated coconut.
GRAINES DE COURGES
Dark chocolate praline with crushed caramelized pumpkin seeds.
NOISETTE
Dark chocolate praline with crushed hazelnuts.
ROCHER LAIT
Milk chocolate praline with crushed almonds.
ROCHER NOIR
Dark chocolate praline with crushed almonds.
MENDIANT
Dark chocolate praline with pieces of almond, hazelnut, pistachio and candied orange.
PRALINÉ SESAME
Sesame and almond praliné with silvers of caramelized almonds.
AUTRE GOURMANDISES
OTHER GOURMANDISES
JOLIKA
Dark chocolate pistachio marzipan with a hint of cherry kirsch.
RIGOLETTO
Milk chocolate with caramelized chocolate mousse.
La Maison du Chocolat, Artisanal
House of Chocolate Since 1977
Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat, 100% made by hand, are born out of French artisanal savior-faire, noble ingredients, traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector, in order to protect nature and those who cultivate it.
DISCOVER OUR SIGNATURE CHOCOLATE GIFT BOXES:
Gesture Gift Box 6 pieces
Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 6 ganache & praliné bonbons.
Gesture Gift Box 16 pieces
Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 16 ganache & praliné bonbons.
Coffret Maison 24 pieces
Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 24 ganache & praliné bonbons.
Coffret Maison 40 pieces
Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 40 ganache & praliné bonbons.
