Carya Chou Maison 1 pers.

A soft sponge and choux pastry base, pecan praliné crémeux, and choux pastry covered with ground almonds and cocoa nibs.

Weight: 0.038kg

Dimensions : 8,9 cm x 8,6 cm x 6,5 cm

CLICK AND COLLECT AND/OR MESENGER DELIVERY ONLY

Quantity

Available

Click and collect in Paris

Other available formats

Caracas Chou Maison 1 pers. See product

Guayaquil Chou Maison 1 pers. See product

Carya Chou Maison 1 pers.

Quantity

A few words about
our creations...

In just one bite, they each owe something to chouquette sugar puffs, moist sponges, and creamy choux buns. Named after the famous Carya pecan praliné with caramelized pecan pieces, the Carya choux gives pecan nuts pride of place. Beneath its fluffy, crisp choux pastry covered with ground almonds and cocoa nibs, the Carya choux has a pecan praliné-flavored sweet pastry cream delicately piped onto a moist sponge. This irresistible moment’s indulgence is the ideal complement to Caramelo, Caracas, and Guayaquil choux buns.

Consume within 1 days after receipt
Price per kilo: €78.95/kg
Storage temperature: 0 °C
307926
5815579646

Take the Chou Maison out of the fridge 5 to 10 minutes before serving, at room temperature.

Pecan praline cream, choux pastry, chocolate almond nougatine, pound cake biscuit

Average nutritional values per 100g :

This product contains

Egg
Milk
Gluten
Nuts

This product may contain

Peanut
Soya

Skills and fine craftsmanship

The Carya choux bun is as stimulating to the mind as it is the taste buds, having been created in a reinvented Maison style. Its crunchy texture is the first surprise it has in store for you: Its shell rests on a base of moist poundcake-style, double-baked sponge, while its uppermost part - covered with a nougatine made from ground almonds and cocoa nibs - makes the choux even crispier. The middle is piped by hand and filled with a butter-free, egg-free pastry cream flavored with pecan praliné. We love this new pecan delicacy’s particularly fresh, creamy and crispy feel.