New
Gâteau Maison Jolika
Gâteau to share made with roasted Bronte pistachio paste, whole pistachios, a creamy pistachio heart, coated in a crunchy almond rocher glaze, and topped with a milk chocolate pistachio decoration.
Weight: 0.360kg
Click and collect in Paris
Messenger delivery in Paris and close suburbs
Other available formats :
Gâteau Maison Jolika
A few words aboutour creations...
It’s not a cake. Not a pound cake either. The Gâteau Maison is something else entirely. A unique collection of biscuits with a soft, airy texture, designed to be gifted, shared, forgotten, then missed. In the Jolika version: pistachio in its raw truth—roasted, creamy, intense. A primal sensation, unfiltered. A deep, satiny green. Finished with a slab of chocolate sprinkled with pistachio pieces, placed like a signature. Also available in Akosombo cacao and Figaro hazelnut versions.
Price per kilo: €88.89/kg
Dimensions : 21,1 cm x 10,1 cm x 10,4 cm
To be stored in the refrigerator after opening.
Best before date indicated on the product.
Chef’s recommendation: enjoy chilled straight from the refrigerator.
- Consume within 10 days after receipt
- Storage temperature: 4 °C
sugar, egg white, sweet almond powder, pistachio, sweet almonds, water, rice flour, cocoa butter, hazelnut oil, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla)), vegetable fat (coconut), sunflower oil, cocoa powder, dark chocolate (cocoa beans), baking powders, cocoa beans, salt, emulsifier (sunflower lecithin), vanillin, food colouring (curcumin), whole milk powder, natural flavouring (vanilla) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum, Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 445, Calories (kJ) : 1856, Total Fat (g) : 30, Saturated Fat (g) : 8,2, Total Carbohydrate (g) : 32, Total sugar (g) : 25, Protein (g) : 11, Salt (g) : 0,41
This product contains
- Nuts
- Milk
- Egg
This product may contain
- Peanut
- Gluten
- Sesame
- Soya
A few words aboutour creations...
It’s not a cake. Not a pound cake either. The Gâteau Maison is something else entirely. A unique collection of biscuits with a soft, airy texture, designed to be gifted, shared, forgotten, then missed. In the Jolika version: pistachio in its raw truth—roasted, creamy, intense. A primal sensation, unfiltered. A deep, satiny green. Finished with a slab of chocolate sprinkled with pistachio pieces, placed like a signature. Also available in Akosombo cacao and Figaro hazelnut versions.
Price per kilo: €88.89/kg
Dimensions : 21,1 cm x 10,1 cm x 10,4 cm
To be stored in the refrigerator after opening.
Best before date indicated on the product.
Chef’s recommendation: enjoy chilled straight from the refrigerator.
- Consume within 10 days after receipt
- Storage temperature: 4 °C
sugar, egg white, sweet almond powder, pistachio, sweet almonds, water, rice flour, cocoa butter, hazelnut oil, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla)), vegetable fat (coconut), sunflower oil, cocoa powder, dark chocolate (cocoa beans), baking powders, cocoa beans, salt, emulsifier (sunflower lecithin), vanillin, food colouring (curcumin), whole milk powder, natural flavouring (vanilla) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum, Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 445, Calories (kJ) : 1856, Total Fat (g) : 30, Saturated Fat (g) : 8,2, Total Carbohydrate (g) : 32, Total sugar (g) : 25, Protein (g) : 11, Salt (g) : 0,41
This product contains
- Nuts
- Milk
- Egg
This product may contain
- Peanut
- Gluten
- Sesame
- Soya
Know-how and fine craftsmanship
Halfway between a layered cake and a travel biscuit, Gâteaux Maison offers a one-of-a-kind collection of palm oil–free treats made with a handful of carefully selected ingredients: almond powder, rice flour, dried fruit paste—and that unmistakable touch of homemade chocolate. Each creation is elevated by a melt-in-the-mouth dried fruit center, a crisp “rocher” glaze, and a signature chocolate plaque. Everything is designed to last: 15 days without preservatives, and a flavor memory that lingers long after the final bite.