Jolika Carré Maison 1 pers.

A dessert made with spicy yet mellow chocolate: soft acacia honey sponge, shortcrust pastry, pure origin Brazilian milk chocolate (53%) mousse, pistachio crémeux, pistachios, and mandarin and cinnamon coulis. Gluten-free.
Weight: 0.103kg
Dimensions : 8,9 cm x 8,6 cm x 6,5 cm
CLICK AND COLLECT AND/OR MESENGER DELIVERY ONLY
Available
Click and collect in Paris

A few words about
our creations...

There’s light mousse. There’s intense chocolate. And then there’s an elixir that coats the ensemble to offer a new twist on chocolate flavors. Named after the Maison’s famous Jolika confection (a pistachio almond paste coated in a fine dark chocolate), the gluten-free Jolika Square features a mellow chocolate with spicy notes. Its Hukambi dark milk chocolate mousse made from pure origin Brazilian (53%) chocolate is egg-free and butter-free and created from a ganache. It encloses within it a pistachio praliné crémeux with pistachio pieces, coated with a cinnamon-infused mandarin elixir.

  • Consume within 2 days after receipt
  • Price per kilo: €82.52/kg
  • Storage temperature: 4 °C

In this box

Tasting

We recommend keeping your Carré in its packaging in the fridge. Enjoy it straight out of the fridge.

Ingredients

53% pure Brazil milk chocolate mousse, pistachio cream, acacia honey biscuit, shortbread, mandarin and cinnamon coulis, chocolate plaque

Nutritional values

Average nutritional values per 100g :

Allergens

This product contains

  • Egg
  • Milk
  • Nuts

This product may contain

  • Gluten
  • Peanut
  • Soya

 Skills and fine craftsmanship

Absolute dedication to chocolate: It's this inspiring promise that is opening up new horizons for the Maison’s Square range. Make way for pure origin grand cru chocolates paired in endless different ways, the panache of a reimagined ganache, the proof that we can do “better with less” and new twists on the classics for extra pleasure. The Jolika Squares’ recipe reflects the Maison's wish to make pastries better for everyone, with low-fat, low-sugar, gluten-free options and a bold approach to ingredients with good nutritional properties (such as wholegrain rice flour and top-quality nut oils), all without compromising on pleasure and indulgence.

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