Easter Chocolates
All our Easter chocolates, including those in the Anima Collection, are crafted to offer an optimal tasting experience. To fully preserve their finesse, we recommend keeping them in their original packaging, away from light, in a dry place at 18°C, and storing them well out of sight from curious eyes.
CLICK AND COLLECT AND/OR MESENGER DELIVERY ONLY
Crocodile Tanakio Easter Artistic Piece
Dark chocolate 56% and milk chocolate 36% with a vanilla almond praliné and a faceted Piedmont hazelnut egg.
Available soon
Crocodile Skin Gift Box 16 Chocolates
Dark‑chocolate hazelnut pralinés and milk‑chocolate almond‑vanilla pralinés, including 16 crocodile bites.
Available soon
Dark & Milk Chocolate Praline Eggs Tube
Four recipes of dark or milk chocolate praline eggs with varied textures.
Available soon
Praliné Easter Shell Egg
A shell filled with an almond‑hazelnut praline with crunchy hazelnut pieces.
Available soon
Box of 4 Praliné Easter Shell Eggs
Four shells filled with an almond‑hazelnut praline with crunchy hazelnut pieces.
Available soon
Milk Chocolate Praline Eggs Treats Case
Two recipes of milk chocolate praline eggs with varied textures.
Available soon
Dark Chocolate Praline Eggs Treats Case
Two recipes of dark chocolate praline eggs with varied textures.
Available soon
Milk Chocolate Easter Bunny
35% milk chocolate mould accompanied by five milk seashells.
Available soon
Dark Chocolate Pralinés Seashell Case
Dark 56% praliné Easter fritures, crafted with almond praliné and caramelized almonds.
Available soon