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Milk Chocolate Easter Bunny
Faceted 35% milk‑chocolate Bunny Egg filled with smooth, biscuit‑noted milk chocolate Easter fritures.
Weight: 0.110kg
A few words aboutour creations...
The Maison Bunny Egg is an Easter essential, combining playful design with gourmet craftsmanship. With its upright ear and faceted silhouette inspired by the ANIMA collection, this sculptural milk‑chocolate bunny hides a treasure inside its architectural belly: an assortment of 35% milk‑chocolate Easter fritures. These delicate shells and shapes reveal the subtle signature profile of Maison milk chocolate smooth, creamy, and irresistibly nostalgic, with soft milky and biscuit‑like notes. A joyful, indulgent creation that invites you to enjoy every facet of chocolate.
Price per kilo: €254.55/kg
Dimensions : 8,5 cm x 8,5 cm x 16,7 cm
Enjoy our chocolates at room temperature (20 °C). Pair your tasting with mineral water to allow the flavors of the chocolate to fully express themselves. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting
- Optimal consumption duration* : From 8 to 118 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 582, Calories (kJ) : 2422, Total Fat (g) : 39, Saturated Fat (g) : 23, Total Carbohydrate (g) : 50, Total sugar (g) : 49, Protein (g) : 6.4, Salt (g) : 0.17
This product contains
- Milk
This product may contain
- Peanut
- Nuts
- Gluten
- Egg
- Sesame
- Soya
A few words aboutour creations...
The Maison Bunny Egg is an Easter essential, combining playful design with gourmet craftsmanship. With its upright ear and faceted silhouette inspired by the ANIMA collection, this sculptural milk‑chocolate bunny hides a treasure inside its architectural belly: an assortment of 35% milk‑chocolate Easter fritures. These delicate shells and shapes reveal the subtle signature profile of Maison milk chocolate smooth, creamy, and irresistibly nostalgic, with soft milky and biscuit‑like notes. A joyful, indulgent creation that invites you to enjoy every facet of chocolate.
Price per kilo: €254.55/kg
Dimensions : 8,5 cm x 8,5 cm x 16,7 cm
Enjoy our chocolates at room temperature (20 °C). Pair your tasting with mineral water to allow the flavors of the chocolate to fully express themselves. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting
- Optimal consumption duration* : From 8 to 118 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 582, Calories (kJ) : 2422, Total Fat (g) : 39, Saturated Fat (g) : 23, Total Carbohydrate (g) : 50, Total sugar (g) : 49, Protein (g) : 6.4, Salt (g) : 0.17
This product contains
- Milk
This product may contain
- Peanut
- Nuts
- Gluten
- Egg
- Sesame
- Soya


At the heart of the ANIMA collection
At La Maison du Chocolat, craftsmanship begins with a shared vision of form and material. The Maison Bunny Egg draws inspiration from the cubist bestiary of sculptor Jacques Owczarek, whose sharp lines and rounded volumes echo Nicolas Cloiseau’s approach to chocolate. This artistic dialogue gave rise to the ANIMA collection, where each creation carries a sense of movement, soul, and energy. Every mould captures this spirit, down to the smallest shard of chocolate. In this Bunny Egg, the precision of the faceted design meets the finesse of 35% milk chocolate, revealing creamy, biscuit‑like notes that embody the Maison’s signature style.