Available soon
Large Craquant Easter Chocolates Gift Box
Assorted milk and dark chocolate box featuring Easter fritures, praliné eggs, and avelinas.
Weight: 0.603kg
A few words aboutour creations...
The Large Craquant Easter Chocolates Gift Box highlights the joy of giving delightful moments. Designed as a chocolate gesture to spoil both children and grown‑up enthusiasts, it brings together Easter fritures, avelinas (chocolate‑coated hazelnuts), and praliné eggs (Pink: dark gianduja praliné, Purple: milk‑biscuit gianduja praliné, Blue: milk praliné, Salmon: crunchy dark praliné). This cheerful Easter quartet plays between crisp and melt‑in‑the‑mouth textures. The shell‑shaped fritures contrast beautifully with the crunch of chocolate‑coated hazelnuts and the smooth pralinés. Dressed in Easter colors, the Large Craquant Easter Chocolates Gift Box can be shipped anywhere in France.
Price per kilo: €135.99/kg
Dimensions : 22,5 cm x 15,2 cm x 4,5 cm
Enjoy our chocolates at a room temperature of 20 °C. Pair your tasting with mineral water to let the chocolate’s flavors fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after placing the box inside a paper or plastic bag. If refrigerated, remove the chocolates 30 minutes before tasting.
- Optimal consumption duration* : From 8 to 118 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
sugar, hazelnut, cocoa beans, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), cocoa butter, whole milk powder, sweet almonds, butter (milk), wheat flour (gluten), emulsifier (sunflower lecithin), glazing agents (lac gum, maltodextrin), wheat malt, natural flavouring (vanilla natural extract), wheat starch (gluten), baking powders, salt Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 571, Calories (kJ) : 2376, Total Fat (g) : 39, Saturated Fat (g) : 17, Total Carbohydrate (g) : 44, Total sugar (g) : 42, Protein (g) : 8.0, Salt (g) : 0.10
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya
A few words aboutour creations...
The Large Craquant Easter Chocolates Gift Box highlights the joy of giving delightful moments. Designed as a chocolate gesture to spoil both children and grown‑up enthusiasts, it brings together Easter fritures, avelinas (chocolate‑coated hazelnuts), and praliné eggs (Pink: dark gianduja praliné, Purple: milk‑biscuit gianduja praliné, Blue: milk praliné, Salmon: crunchy dark praliné). This cheerful Easter quartet plays between crisp and melt‑in‑the‑mouth textures. The shell‑shaped fritures contrast beautifully with the crunch of chocolate‑coated hazelnuts and the smooth pralinés. Dressed in Easter colors, the Large Craquant Easter Chocolates Gift Box can be shipped anywhere in France.
Price per kilo: €135.99/kg
Dimensions : 22,5 cm x 15,2 cm x 4,5 cm
Enjoy our chocolates at a room temperature of 20 °C. Pair your tasting with mineral water to let the chocolate’s flavors fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after placing the box inside a paper or plastic bag. If refrigerated, remove the chocolates 30 minutes before tasting.
- Optimal consumption duration* : From 8 to 118 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
sugar, hazelnut, cocoa beans, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), cocoa butter, whole milk powder, sweet almonds, butter (milk), wheat flour (gluten), emulsifier (sunflower lecithin), glazing agents (lac gum, maltodextrin), wheat malt, natural flavouring (vanilla natural extract), wheat starch (gluten), baking powders, salt Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 571, Calories (kJ) : 2376, Total Fat (g) : 39, Saturated Fat (g) : 17, Total Carbohydrate (g) : 44, Total sugar (g) : 42, Protein (g) : 8.0, Salt (g) : 0.10
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya


Craftsmanship and meticulous cooking
At the heart of the Maison’s craftsmanship, each creation is meticulously adjusted by hand. The assortments in the Large Craquant Easter Chocolates Gift Box are carefully selected and placed one by one into refined boxes, revealing a full palette of tones and echoing the Maison’s iconic codes. The touch of a paper reminiscent of crocodile scales dresses each box, refining and extending the fleeting pleasure of chocolate into a delicate object of attention and emotion.