Equateur Dark Chocolate Bar 98%
Dark chocolate bar 98% Ecuador with spicy, woody notes and hints of dried fruit.
Weight: 0.075kg
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs
Other available formats :
Equateur Dark Chocolate Bar 98%
A few words aboutour creations...
Immerse yourself in the raw intensity of Ecuadorian cacao with this 98% dark chocolate bar. Crafted exclusively from cacao beans of pure Ecuadorian origin, it reveals a bold and authentic aromatic profile. Sweet spices take the lead, enriched by woody undertones and subtle notes of dried fruits that add remarkable depth. More intense than chocolates from the same origin, this creation captures the true character of Ecuador’s terroir. A rare tasting experience designed for connoisseurs of powerful sensations and exceptional chocolate.
Price per kilo: €133.33/kg
Dimensions : 10 cm x 19 cm x 1 cm
Enjoy our chocolates at an ambient temperature of 20 °C. Pair your tasting with mineral water to allow the chocolate’s flavors to fully express themselves. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator, after protecting the box in a paper or plastic bag. In this latter case, take the chocolates out 30 minutes before tasting them.
- Optimal consumption duration* : From 8 to 178 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans) Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 589, Calories (kJ) : 2427, Total Fat (g) : 52, Saturated Fat (g) : 31, Total Carbohydrate (g) : 3.9, Total sugar (g) : 0.7, Protein (g) : 15, Salt (g) : 0.01
This product contains
This product may contain
- Peanut
- Nuts
- Gluten
- Milk
- Egg
- Sesame
- Soya
A few words aboutour creations...
Immerse yourself in the raw intensity of Ecuadorian cacao with this 98% dark chocolate bar. Crafted exclusively from cacao beans of pure Ecuadorian origin, it reveals a bold and authentic aromatic profile. Sweet spices take the lead, enriched by woody undertones and subtle notes of dried fruits that add remarkable depth. More intense than chocolates from the same origin, this creation captures the true character of Ecuador’s terroir. A rare tasting experience designed for connoisseurs of powerful sensations and exceptional chocolate.
Price per kilo: €133.33/kg
Dimensions : 10 cm x 19 cm x 1 cm
Enjoy our chocolates at an ambient temperature of 20 °C. Pair your tasting with mineral water to allow the chocolate’s flavors to fully express themselves. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator, after protecting the box in a paper or plastic bag. In this latter case, take the chocolates out 30 minutes before tasting them.
- Optimal consumption duration* : From 8 to 178 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans) Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 589, Calories (kJ) : 2427, Total Fat (g) : 52, Saturated Fat (g) : 31, Total Carbohydrate (g) : 3.9, Total sugar (g) : 0.7, Protein (g) : 15, Salt (g) : 0.01
This product contains
This product may contain
- Peanut
- Nuts
- Gluten
- Milk
- Egg
- Sesame
- Soya
Craftsmanship, gourmet treats and incredible uniformity
Within the expert bar collection, each creation is the result of demanding artisanal craftsmanship. The meticulous selection of Ecuadorian cacao beans, their precise roasting, and transformation into 98% dark chocolate reveal the full strength and complexity of this unique terroir. The balance between aromatic power and refined texture reflects the chocolatier’s art, elevating the natural qualities of cacao without artifice. This respectful approach to origins and flavors ensures an authentic and singular tasting experience, true to the passion for high-end chocolate.