Equilibré Dark Chocolate Bar 70%
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Equilibré Dark Chocolate Bar 70%
A few words aboutour creations...
In the shade of cacao trees from the sunny lands of the Caribbean and Africa, Nicolas Cloiseau celebrates the balance of chocolate in its most radiant expression. The Balanced Dark Chocolate Bar 70%, with particularly harmonious tones, reveals round chocolate notes with hints of roasted nuts, finishing with a light touch of bitter cocoa nibs. Made from fine cacao paying tribute to the diversity of beans from the Caribbean islands and African plantations, this dark chocolate exemplifies the art of blending as a taste reference. It reveals the beautiful balance of a house signature taste, honoring the unique cacao from the Caribbean and Africa whose beans inspired its creation.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
- Optimal consumption duration* : From 8 to 178 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 0 °C
This product contains
This product may contain
- Peanut
- Nuts
- Gluten
- Milk
- Egg
- Sesame
- Soya
A few words aboutour creations...
In the shade of cacao trees from the sunny lands of the Caribbean and Africa, Nicolas Cloiseau celebrates the balance of chocolate in its most radiant expression. The Balanced Dark Chocolate Bar 70%, with particularly harmonious tones, reveals round chocolate notes with hints of roasted nuts, finishing with a light touch of bitter cocoa nibs. Made from fine cacao paying tribute to the diversity of beans from the Caribbean islands and African plantations, this dark chocolate exemplifies the art of blending as a taste reference. It reveals the beautiful balance of a house signature taste, honoring the unique cacao from the Caribbean and Africa whose beans inspired its creation.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
- Optimal consumption duration* : From 8 to 178 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 0 °C
This product contains
This product may contain
- Peanut
- Nuts
- Gluten
- Milk
- Egg
- Sesame
- Soya
Craftsmanship and aromatic profiles
Thanks to its subtly balanced blend of cocoas, this essential dark chocolate is ideal for tasting or cooking, depending on your preferences. Explore our Expert Bars. Chef at La Maison du Chocolat and Meilleur Ouvrier de France Chocolatier Nicolas Cloiseau has selected some of the world’s finest cocoas.