Artistic Pieces

46% Dominican Republic milk chocolate bar with Piedmont hazelnut spread, Madagascan vanilla, and roasted and caramelized hazelnut pieces, coated with milk or dark chocolate.

Bitesize 37% milk chocolate peanut praliné, decorated with a fine layer of 56% dark chocolate.

Tube composed of praliné eggs and gianduja in dark or milk with a variety of textures.

Etui composed of praliné eggs and milk and dark gianduja with a variety of textures.

Genuine eggshell filled with almond/hazelnut pralinés in dark chocolate with pieces of chopped hazelnuts

Genuine eggshell filled with 63% Pérou dark chocolate ganache 

Egg in milk chocolate 37%, Easter figurines and milk chocolate praliné eggs.

Dark chocolate 56% egg, chocolate figurines and praliné eggs.

Milk chocolate egg, blond chocolate interior with slivers of caramelized pecan, Easter figurines. Finish of chocolate glaze pecan rocher at the base of the egg.