Cherry Blossom Gift Box 10 chocolates

Assorted gift box of 10 ganaches and pralinés, illustrated especially for Mother's Day.
Weight: 0.072kg
Dimensions : 12,2 cm x 8,5 cm x 3,3 cm
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs

A few words about
our creations...

For Mother's Day, La Maison du Chocolat is celebrating the flower season and launching its Flowers Gift Box 10 chocolates in a spray of cherry blossom. Nicolas Cloiseau, our Master Chef, associates to this box two pieces of the exclusive recipes, an almond paste with cherry blossom covered with dark chocolate. Flowers or chocolates? No need to choose, this gift box will offer mothers everywhere the best of both worlds.

  • Optimal consumption duration* : From 8 to 26 days
  • *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
  • Price per kilo: €263.89/kg
  • Storage temperature: 18 °C

In this box


Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt. 

Praliné with almonds and hazelnuts with silvers of roasted almonds. 


Robust dark chocolate ganache.

Milk chocolate ganache with luscious caramel.

Dark chocolate ganache with Bourbon vanilla.

Ganache au chocolat noir mi amer.

Dark chocolate ganache with raspberry pulp. 

Milk chocolate ganache. 

Other Products

Almond paste with cherry blossom covered with dark chocolate 56%.


Taste our chocolates at a room temperature of 20°C. Accompany your tasting with mineral water, in order to let the flavors of the chocolate express themselves at best. You can store our chocolates in a cool, dry place (18°C) in their original packaging, or in the bottom drawer of your refrigerator, after having protected your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before tasting them).


Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin), vanilla natural flavouring), almonds, cream (milk), sugar, hazelnuts, red berries puree (blackberry, blueberry, raspberry, strawberry), butter (milk), whole milk, texturizer (sorbitol), pear juice concentrate, glucose syrup, cocoa butter, invert sugar, dextrose, raspberry juice concentrate, whole milk powder, strawberry powder, natural flavouring (vanilla, cherry, raspberry, caramel), salt, cocoa paste, skimmed milk powder, whey powder, almond powder, vanilla pods, concentrate (radish, blackcurrant, apple), acidity regulator (citric acid), color red beetroot, emulsifier (sunflower lecithin).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

Nutritional values

Average nutritional values per 100g : Calories (Kcal) : 523, Calories (kJ) : 2174, Total Fat (g) : 35, Saturated Fat (g) : 18, Total Carbohydrate (g) : 46, Total sugar (g) : 40, Protein (g) : 8, Salt (g) : 0,11


This product contains

  • Milk
  • Nuts

This product may contain

  • Egg
  • Gluten
  • Peanut
  • Soya

Skills and fine craftsmanship

La Maison du Chocolat's delicate chocolates with powerful flavors and airy textures transform chocolate into a truly emotional experience. Nicolas Cloiseau, La Maison du Chocolat's chef and holder of the prestigious title of Meilleur Ouvrier de France, is responsible for this signature taste, striving to find the ideal combination of chocolate, spices, and fruit to convey the result in a few grams of chocolate. Precisely measured cocoa beans reveal notes of fruity, sharp chocolate, evoking roasted, ripe, and almost candied fruit. This subtle combination is La Maison du Chocolat's hallmark. Carefully chosen chocolates are individually added by hand to stunning recyclable cardboard boxes, wrapped in ribbon, available in a range of shades to reflect the brand's iconic style. The feel of paper, reminiscent of full grain leather, a cream-colored ribbon, an emphatic, decorative trim: all signs of La Maison du Chocolat's style, all part of the brand's Indulgence Collections, transforming the ephemeral pleasure of chocolate into an object which inspires real emotion.

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