Chocolate Covered Fruits

La Maison du Chocolat's Avelinas are made with hazelnuts, covered in a thin layer of chocolate. Our artisans draw on their expertise to create these delicious fun-sized treats. Approximately 36 pieces.

WEB ONLY Case with 3 squares of gourmand tablets: Tapage Noisettes, Cavale Fruits Secs and Pécan Blondinet.

Etui of  6 sticks of roasted caramelized almonds enrobed in milk chocolate

Case of 20 squares of dark chocolate 66% to discover or rediscover all the subtlety of high-end artisanal chocolate.

Bar of pure dark chocolate origin Ile de grenade 65% mixed with the 19 botaniques du Gin Citadelle   

Box containing a Chocolate  Alchimie Gin and two Citadel Gin 5cl  

A milk chocolate bar reimagined beneath a layer of generous whole caramelized hazelnuts, a crunchy delight and a couture marvel in its shocking pink box  

The delicious combination of a layer of milk chocolate, packed with hazelnut pieces, and a layer of intense dark chocolate, in a bar which delights and astounds.

A passion for cocoa in a two-sided chocolate bar presented in its sunlit box with dark chocolate and lace crêpe shards on one side and tangy passion fruit on the other.