Chocolate Covered Fruits

A white chocolate bar with a delicate vanilla flavor, studded with crispy puffed rice. It's a delight for the eyes and a treat for the taste buds in its ice blue box.

A real pleasure of sharing and gourmet nibbling, let yourself be seduced by this assortment of delicious dark, milk or white chocolate squares, hand-made in our workshop. 

Single origin 65% dark chocolate from Grenada with tangy notes of ripe fruits and vanilla beans.

80% dark chocolate made from a blend of fine African cocoas, whose clean taste evokes the beans’ raw power.

Flavored ganache cubes to enjoy straight out of the freezer. Discover two signature recipes and two seasonal recipes.

8 Dark Chocolate Ganaches with Oyster Extract

8 Pralinés almonds-hazelnuts with Madras curry.

La Maison du Chocolat offers its plain chocolate truffles in collections of 2, 13, 35, or 58 chocolates. Our incredibly creamy mousse ganache filling is the sophisticated starting point of these delicious treats.

A selection of three delicious truffle recipes: plain pure chocolate truffles, toffee caramel truffles with vanilla and a touch of Guérande salt and fruit pulp truffles with blackcurrant pepper.