Dark Chocolate Mendiant Case

Treat yourself to the ultimate gourmet experience as you savor La Maison du Chocolat's delicious dark chocolate mendiants. The perfect combination of delicately flavored chocolate and dried, candied fruit.

Weight: 0.138kg
Dimensions : 15,1 cm x 10,1 cm x 2 cm
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs

A few words about
our creations...

Discover La Maison du Chocolat's multi-textured dark chocolate mendiants. Our expert chocolatier Nicolas Cloiseau and his teams cleverly revisit this traditional sweet treat, incorporating nuts and delicious candied fruit. Our dark chocolate mendiants are made with intensely flavored chocolate which will stimulate your senses from the very first bite. Carefully chosen fruit is added to our dark chocolate mendiants, along with hazelnuts, almonds, pistachios, raisins, and orange pieces. Together, these ingredients create an exquisite blend which is simultaneously melt-in-the-mouth, crunchy, and creamy and which will delight young and old alike. At the end of the meal or as a mid-afternoon snack, enjoy a few mouthfuls of La Maison du Chocolat's dark chocolate mendiants: their intense yet perfectly balanced flavors will impress even the most discerning palate.

  • Shelf life: 8 to 88 days
  • Price per kilo: €137.68/kg
  • Storage temperature: 16 °C
  • 302442
  • 5807909626


    Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.


  • dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (E322 SOY lecithin), vanilla natural flavouring), ALMONDS, HAZELNUTS, raisins, orange, PISTACHIOS. Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

Nutritional values

  • Average nutritional values per 100g : Calories (kcal) : 562, Energy (kJ) : 2332, Total Fat (g) : 40, Saturated fatty acids (g) : 25, Total carbohydrate (g) : 45, Sugar (g) : 42, Proteins (g) : 8.5


  • Soya
  • Nuts
  • Milk
  • Egg
  • Gluten
  • Sesame
  • Peanut

Craftsmanship and generosity

10 kilos of nuts and dried fruit for 14 kilos of chocolate. Read on to discover La Maison du Chocolat's generous and gourmet recipe for its milk chocolate mendiants. Nuts and dried fruit are carefully chosen and painstakingly prepared: hazelnuts and almonds are toasted, pistachios are gently roasted, raisins and candied orange peel are washed and dried. Everything is mixed well together and tempered at 30°C: these ingredients are ready to be incorporated into the couverture chocolate, without any change in temperature. Now it's all a question of the speed and dexterity of the 6 chocolatiers as they work on marble surfaces. The entire mixture is spread out to a depth of 1.5 cm, ensuring total uniformity of the fruit and nuts before the chocolate sets.