Chocolate Truffles

At La Maison du Chocolat, the truffle is a cherished tradition, reimagined with finesse by our Master Chef Chocolatier, Nicolas Cloiseau. Beneath a delicate dusting of cocoa lies a tender, velvety center with a mousse-like texture and an intensely chocolatey flavor. Each bite is a promise of lightness and depth, crafted to awaken the senses. This iconic artisanal recipe is handmade for an unforgettable indulgence.

Chocolate Truffles
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A milk chocolate bar reimagined beneath a layer of generous whole caramelized hazelnuts, a crunchy delight and a couture marvel in its shocking pink box  

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The delicious combination of a layer of milk chocolate, packed with hazelnut pieces, and a layer of intense dark chocolate, in a bar which delights and astounds.

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A passion for cocoa in a two-sided chocolate bar presented in its sunlit box with dark chocolate and lace crêpe shards on one side and tangy passion fruit on the other.

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Melt-in-the-mouth caramelized white chocolate and crunchy milk chocolate with pecans, subtly combined through two delicious layers in a reinvented chocolate bar, presented in a luxurious turquoise blue box.  

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A crunchy mixture of almonds, pistachios and hazelnuts on a thin layer of dark chocolate, creating the perfect bar to share, presented in an elegant and brightly colored box.

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€14.50
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