Chocolate Covered Fruits

80% intense dark chocolate ice cream, 100% cocoa sorbet center, 68% dark chocolate shavings. 62% dark chocolate coating, roasted almond pieces.

Single origin 65% dark chocolate from Grenada with tangy notes of ripe fruits and vanilla beans.

80% dark chocolate made from a blend of fine African cocoas, whose clean taste evokes the beans’ raw power.

Dark chocolate bar 56% flavored with strawberry chocolate, dried strawberry pieces, and a thin coating of strawberry chocolate

8 Pralinés almonds-hazelnuts with Madras curry.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

La Maison du Chocolat offers its plain chocolate truffles in collections of 2, 13, 35, or 58 chocolates. Our incredibly creamy mousse ganache filling is the sophisticated starting point of these delicious treats.

A selection of three delicious truffle recipes: plain pure chocolate truffles, toffee caramel truffles with vanilla and a touch of Guérande salt and fruit pulp truffles with blackcurrant pepper.