Chocolate bars

Etui of 6 sticks almond hazelnut praliné with pieces of biscuits enrobed in dark chocolate

Flavored ganache cubes to enjoy straight out of the freezer. Discover two signature recipes and two seasonal recipes.

8 Dark Chocolate Ganaches with Oyster Extract

8 Pralinés almonds-hazelnuts with Madras curry.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

As one of our bestsellers, the taste and texture of praliné continues to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

Etui of  6 sticks of roasted caramelized almonds enrobed in milk chocolate