Valentine’s Day Heart Gift Box 48 Chocolates
Heart-shaped Maison box in a captivating red, filled with ganaches, pralinés, and a Saint-Valentine 2026 heart-shaped bite.
Weight: 0.408kg
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs
Valentine’s Day Heart Gift Box 48 Chocolates
A few words aboutour creations...
In the wake of tender words, it is in ultra-red that the Maison reissues its Valentine’s Day boxes. A blend of elegance and indulgent moments, the Heart Box, in full seduction mode, plays with surprise, nuances, and sensations. Capturing like no other the delicacy of an emotion in just a few grams of chocolate, emblematic pralinés and ganaches surround a heart-shaped bite with delightfully milky notes. The Heart Box is a gift chosen as much for what it says as for what it offers a manifesto of taste, elegance, and pleasure.
Price per kilo: €193.63/kg
Dimensions : 22,5 cm x 20 cm x 2,5 cm
Enjoy our chocolates at an ambient temperature of 20 °C. Accompany your tasting with mineral water to allow the flavors of the chocolate to fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag (in this case, remove the chocolates 30 minutes before tasting).
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract), cane sugar, barley malt extract (gluten)), sugar, cream (milk), hazelnut, sweet almonds, cocoa beans, butter (milk), cocoa butter, glucose syrup, macadamia nut, texturizer (sorbitol), cocoa powder, whole milk powder, invert sugar, whole milk, crushed cocoa beans, passion fruit, blackcurrant, raspberry, coconut, mascarpone (milk), vanilla paste, pistachio, water, mango puree, dextrose, orange concentrate, raspberry juice, spearmint, lemon peels, orange, emulsifier (sunflower lecithin), wheat flour (gluten), glazing agents (lac gum, maltodextrin), natural flavouring (vanilla natural extract, kirsch cherry, lemon, raspberry), skimmed milk powder, whey powder (milk), salt, barley malt (gluten), lemon, strawberry powder, orange peels, pistachio paste, peppermint, lemon puree, lemon juice concentrate, vanilla, blackcurrant pepper, food colouring (curcumin, red beetroot, annatto bixin), sweet almond powder, concentrate (radish, apple, blackcurrant) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 524, Calories (kJ) : 2180, Total Fat (g) : 36, Saturated Fat (g) : 19, Total Carbohydrate (g) : 40, Total sugar (g) : 36, Protein (g) : 6.9, Salt (g) : 0.07
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya
A few words aboutour creations...
In the wake of tender words, it is in ultra-red that the Maison reissues its Valentine’s Day boxes. A blend of elegance and indulgent moments, the Heart Box, in full seduction mode, plays with surprise, nuances, and sensations. Capturing like no other the delicacy of an emotion in just a few grams of chocolate, emblematic pralinés and ganaches surround a heart-shaped bite with delightfully milky notes. The Heart Box is a gift chosen as much for what it says as for what it offers a manifesto of taste, elegance, and pleasure.
Price per kilo: €193.63/kg
Dimensions : 22,5 cm x 20 cm x 2,5 cm
Enjoy our chocolates at an ambient temperature of 20 °C. Accompany your tasting with mineral water to allow the flavors of the chocolate to fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag (in this case, remove the chocolates 30 minutes before tasting).
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract), cane sugar, barley malt extract (gluten)), sugar, cream (milk), hazelnut, sweet almonds, cocoa beans, butter (milk), cocoa butter, glucose syrup, macadamia nut, texturizer (sorbitol), cocoa powder, whole milk powder, invert sugar, whole milk, crushed cocoa beans, passion fruit, blackcurrant, raspberry, coconut, mascarpone (milk), vanilla paste, pistachio, water, mango puree, dextrose, orange concentrate, raspberry juice, spearmint, lemon peels, orange, emulsifier (sunflower lecithin), wheat flour (gluten), glazing agents (lac gum, maltodextrin), natural flavouring (vanilla natural extract, kirsch cherry, lemon, raspberry), skimmed milk powder, whey powder (milk), salt, barley malt (gluten), lemon, strawberry powder, orange peels, pistachio paste, peppermint, lemon puree, lemon juice concentrate, vanilla, blackcurrant pepper, food colouring (curcumin, red beetroot, annatto bixin), sweet almond powder, concentrate (radish, apple, blackcurrant) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 524, Calories (kJ) : 2180, Total Fat (g) : 36, Saturated Fat (g) : 19, Total Carbohydrate (g) : 40, Total sugar (g) : 36, Protein (g) : 6.9, Salt (g) : 0.07
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya
A Gourmet Experience
Explore the Creations of La Maison du Chocolat
-
x2 Bouchée Coeur
Hazelnut Cocoa Praliné with cocoa nibs, coated in milk chocolate.
-
x2 Anastasia
Smooth almond hazelnut praliné and Gianduja hazelnuts.
-
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
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x1 Figaro Lait
Milk chocolate almond hazelnut praliné, smooth and silky.
-
x1 Grain Dentelle
Milk chocolate praliné with silvers of crispy crêpes.
-
x1 Jolika
Almond paste with pistachio, enrobed in a fine layer of dark chocolate.
-
x1 Palmira
Almond hazelnut praliné with caramelized grated coconut.
-
x1 Rigoletto Lait
Caramelized mousse enrobed in milk chocolate.
-
x1 Rocher Lait
Praliné with almonds and hazelnuts with silvers of roasted almonds.
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x2 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
-
x2 Akosombo
Iconic dark chocolate ganache with spicy notes of cacao from Ghana.
-
x2 Andalousie
Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.
-
x3 Bohème
Whipped milk chocolate ganache.
-
x2 Caracas
Robust dark chocolate ganache.
-
x2 Caramelo
Milk chocolate ganache with luscious caramel.
-
x2 Chiberta
Dark chocolate ganache infused with orange zest and blended with orange cream.
-
x2 Extrême Chocolat
Dark chocolate ganache 100% cocoa, perfect balance between the acidulous character and bitterness of pure cocoa.
-
x2 Guayaquil
Dark chocolate ganache with Bourbon vanilla.
-
x2 Maracuja
Dark chocolate ganache with passionfruit pulp.
-
x2 Noir de Cassis
Dark chocolate ganache with the pulp of blackcurrants from Burgundy, infused with blackcurrant buds.
-
x1 Quito
Ganache au chocolat noir mi amer.
-
x2 Salvador
Dark chocolate ganache with raspberry pulp.
-
x2 Zagora
Dark chocolate ganache with an infusion of mint leaves.
-
x2 Sylvia
Milk chocolate ganache.
-
x1 Milk and Dark Avelinas
Crunchy hazelnuts finely coated with milk or dark chocolate.
-
x1 Milk and Dark Amandas
Crunchy almond finely coated with dark and milk chocolate.
-
x2 Bouchée Coeur
Hazelnut Cocoa Praliné with cocoa nibs, coated in milk chocolate.
-
x2 Akosombo
Iconic dark chocolate ganache with spicy notes of cacao from Ghana.
-
x2 Anastasia
Smooth almond hazelnut praliné and Gianduja hazelnuts.
-
x2 Andalousie
Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.
-
x3 Bohème
Whipped milk chocolate ganache.
-
x2 Caracas
Robust dark chocolate ganache.
-
x2 Caramelo
Milk chocolate ganache with luscious caramel.
-
x2 Chiberta
Dark chocolate ganache infused with orange zest and blended with orange cream.
-
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
-
x2 Extrême Chocolat
Dark chocolate ganache 100% cocoa, perfect balance between the acidulous character and bitterness of pure cocoa.
-
x1 Figaro Lait
Milk chocolate almond hazelnut praliné, smooth and silky.
-
x1 Grain Dentelle
Milk chocolate praliné with silvers of crispy crêpes.
-
x2 Guayaquil
Dark chocolate ganache with Bourbon vanilla.
-
x1 Jolika
Almond paste with pistachio, enrobed in a fine layer of dark chocolate.
-
x2 Maracuja
Dark chocolate ganache with passionfruit pulp.
-
x2 Noir de Cassis
Dark chocolate ganache with the pulp of blackcurrants from Burgundy, infused with blackcurrant buds.
-
x1 Palmira
Almond hazelnut praliné with caramelized grated coconut.
-
x1 Quito
Ganache au chocolat noir mi amer.
-
x1 Rigoletto Lait
Caramelized mousse enrobed in milk chocolate.
-
x1 Rocher Lait
Praliné with almonds and hazelnuts with silvers of roasted almonds.
-
x2 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
-
x2 Salvador
Dark chocolate ganache with raspberry pulp.
-
x2 Zagora
Dark chocolate ganache with an infusion of mint leaves.
-
x2 Sylvia
Milk chocolate ganache.
-
x1 Milk and Dark Avelinas
Crunchy hazelnuts finely coated with milk or dark chocolate.
-
x1 Milk and Dark Amandas
Crunchy almond finely coated with dark and milk chocolate.
Craftsmanship and incredible artistry
At the heart of the Maison’s savoir-faire, each composition is carefully adjusted by hand. The assortments of chocolates are thoughtfully arranged and placed one by one into precious heart-shaped boxes, in a fascinating red that echoes the Maison’s legendary codes. The touch of paper evoking the grain of leather, a ribbon that seals and adorns each Heart Box, these are the codes of the Maison style, which signs, refines, and extends the pleasure of chocolate into a delicate object of attention and emotion.