Valentine’s Day Heart Gift Box 17 Chocolates
Heart-shaped Maison box in a captivating red, filled with ganaches, pralinés, and a Saint-Valentine 2026 heart-shaped bite.
Weight: 0.138kg
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs
Other available formats :
A few words aboutour creations...
In the wake of tender words, it is in ultra-red that the Maison reissues its Valentine’s Day boxes. A blend of elegance and indulgent moments, the Heart Box, in full seduction mode, plays with surprise, nuances, and sensations. Capturing like no other the delicacy of an emotion in just a few grams of chocolate, emblematic pralinés and ganaches surround a heart-shaped bite with delightfully milky notes. The Heart Box is a gift chosen as much for what it says as for what it offers a manifesto of taste, elegance, and pleasure.
Price per kilo: €260.87/kg
Dimensions : 13,9 cm x 11,1 cm x 2,6 cm
Enjoy our chocolates at room temperature (20 °C). Pair your tasting with mineral water to allow the flavors of the chocolate to fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting.
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), cane sugar, barley malt extract (gluten), natural flavouring (vanilla natural extract)), sugar, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), sweet almonds, hazelnut, cocoa beans, cocoa butter, cream (milk), butter (milk), macadamia nut, whole milk powder, glucose syrup, cocoa powder, whole milk, crushed cocoa beans, texturizer (sorbitol), pistachio, vanilla paste, water, invert sugar, glazing agents (lac gum, maltodextrin), wheat flour (gluten), emulsifier (sunflower lecithin), pistachio paste, natural flavouring (vanilla natural extract, kirsch cherry), skimmed milk powder, whey powder (milk), salt, barley malt (gluten), vanilla Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 551, Calories (kJ) : 2293, Total Fat (g) : 38, Saturated Fat (g) : 17, Total Carbohydrate (g) : 42, Total sugar (g) : 37, Protein (g) : 8.1, Salt (g) : 0.09
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya
A few words aboutour creations...
In the wake of tender words, it is in ultra-red that the Maison reissues its Valentine’s Day boxes. A blend of elegance and indulgent moments, the Heart Box, in full seduction mode, plays with surprise, nuances, and sensations. Capturing like no other the delicacy of an emotion in just a few grams of chocolate, emblematic pralinés and ganaches surround a heart-shaped bite with delightfully milky notes. The Heart Box is a gift chosen as much for what it says as for what it offers a manifesto of taste, elegance, and pleasure.
Price per kilo: €260.87/kg
Dimensions : 13,9 cm x 11,1 cm x 2,6 cm
Enjoy our chocolates at room temperature (20 °C). Pair your tasting with mineral water to allow the flavors of the chocolate to fully unfold. You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting.
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), cane sugar, barley malt extract (gluten), natural flavouring (vanilla natural extract)), sugar, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), sweet almonds, hazelnut, cocoa beans, cocoa butter, cream (milk), butter (milk), macadamia nut, whole milk powder, glucose syrup, cocoa powder, whole milk, crushed cocoa beans, texturizer (sorbitol), pistachio, vanilla paste, water, invert sugar, glazing agents (lac gum, maltodextrin), wheat flour (gluten), emulsifier (sunflower lecithin), pistachio paste, natural flavouring (vanilla natural extract, kirsch cherry), skimmed milk powder, whey powder (milk), salt, barley malt (gluten), vanilla Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 551, Calories (kJ) : 2293, Total Fat (g) : 38, Saturated Fat (g) : 17, Total Carbohydrate (g) : 42, Total sugar (g) : 37, Protein (g) : 8.1, Salt (g) : 0.09
This product contains
- Nuts
- Gluten
- Milk
This product may contain
- Peanut
- Egg
- Sesame
- Soya
A Gourmet Experience
Explore the Creations of La Maison du Chocolat
-
x1 Bouchée Coeur
Hazelnut Cocoa Praliné with cocoa nibs, coated in milk chocolate.
-
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
-
x1 Grain Dentelle
Milk chocolate praliné with silvers of crispy crêpes.
-
x1 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
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x1 Caramelo
Milk chocolate ganache with luscious caramel.
-
x1 Extrême Chocolat
Dark chocolate ganache 100% cocoa, perfect balance between the acidulous character and bitterness of pure cocoa.
-
x1 Guayaquil
Dark chocolate ganache with Bourbon vanilla.
-
x1 Sylvia
Milk chocolate ganache.
-
x1 Jolika
Almond paste with pistachio, enrobed in a fine layer of dark chocolate.
-
x8 Milk and Dark Amandas
Crunchy almond finely coated with dark and milk chocolate.
-
x1 Bouchée Coeur
Hazelnut Cocoa Praliné with cocoa nibs, coated in milk chocolate.
-
x1 Caramelo
Milk chocolate ganache with luscious caramel.
-
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
-
x1 Extrême Chocolat
Dark chocolate ganache 100% cocoa, perfect balance between the acidulous character and bitterness of pure cocoa.
-
x1 Grain Dentelle
Milk chocolate praliné with silvers of crispy crêpes.
-
x1 Guayaquil
Dark chocolate ganache with Bourbon vanilla.
-
x1 Jolika
Almond paste with pistachio, enrobed in a fine layer of dark chocolate.
-
x1 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
-
x1 Sylvia
Milk chocolate ganache.
-
x8 Milk and Dark Amandas
Crunchy almond finely coated with dark and milk chocolate.
Craftsmanship and incredible artistry
At the heart of the Maison’s savoir-faire, each composition is carefully adjusted by hand. The assortments of chocolates are thoughtfully arranged and placed one by one into precious heart-shaped boxes, in a fascinating red that echoes the Maison’s legendary codes. The touch of paper evoking the grain of leather, a ribbon that seals and adorns each Heart Box these are the codes of the Maison style, which signs, refines, and extends the pleasure of chocolate into a delicate object of attention and emotion.