Insolite caviar chocolates Gift Box
8 Pralinés almonds-hazelnuts with caviar.
Weight: 0.048kg
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs
Other available formats :
Insolite caviar chocolates Gift Box
A few words aboutour creations...
Dive into a unique sensory experience where praline with caramelized hazelnut pieces meets the elegance of caviar.
The marine and iodized notes of the caviar blend with the rich, nutty accents of the praline, creating a bold and refined harmony.
The praline’s crunch enhances the buttery, fleshy nuances of the caviar, offering a tasting experience that is both surprising and enveloping.
A rare creation, designed for curious palates and lovers of unexpected pairings.
Price per kilo: €541.67/kg
Dimensions : 6,5 cm x 21,9 cm x 2,2 cm
Enjoy our chocolates at an ambient temperature of 20°C.
Pair your tasting with mineral water to allow the chocolate’s flavors to fully express themselves.
You can store our chocolates in a cool, dry place (18°C) in their original packaging, or in the bottom drawer of your refrigerator, after placing the box in a paper or plastic bag.
If refrigerated, take the chocolates out 30 minutes before tasting to enjoy them at their best.
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), hazelnut, sugar, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla)), butter (milk), sweet almonds, caviar (sturgeon roe, salt) 3%, cocoa butter, whole milk powder, salt, cocoa beans, skimmed milk powder, water, emulsifier (sunflower lecithin), cocoa powder, vanilla powder, vanilla Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum
Average nutritional values per 100g : Calories (Kcal) : 577, Calories (kJ) : 2396, Total Fat (g) : 41, Saturated Fat (g) : 17, Total Carbohydrate (g) : 39, Total sugar (g) : 37, Protein (g) : 9.0, Salt (g) : 0.48
This product contains
- Nuts
- Milk
- Fish
This product may contain
- Peanut
- Gluten
- Egg
- Sesame
- Soya
A few words aboutour creations...
Dive into a unique sensory experience where praline with caramelized hazelnut pieces meets the elegance of caviar.
The marine and iodized notes of the caviar blend with the rich, nutty accents of the praline, creating a bold and refined harmony.
The praline’s crunch enhances the buttery, fleshy nuances of the caviar, offering a tasting experience that is both surprising and enveloping.
A rare creation, designed for curious palates and lovers of unexpected pairings.
Price per kilo: €541.67/kg
Dimensions : 6,5 cm x 21,9 cm x 2,2 cm
Enjoy our chocolates at an ambient temperature of 20°C.
Pair your tasting with mineral water to allow the chocolate’s flavors to fully express themselves.
You can store our chocolates in a cool, dry place (18°C) in their original packaging, or in the bottom drawer of your refrigerator, after placing the box in a paper or plastic bag.
If refrigerated, take the chocolates out 30 minutes before tasting to enjoy them at their best.
- Optimal consumption duration* : From 8 to 26 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), hazelnut, sugar, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla)), butter (milk), sweet almonds, caviar (sturgeon roe, salt) 3%, cocoa butter, whole milk powder, salt, cocoa beans, skimmed milk powder, water, emulsifier (sunflower lecithin), cocoa powder, vanilla powder, vanilla Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum
Average nutritional values per 100g : Calories (Kcal) : 577, Calories (kJ) : 2396, Total Fat (g) : 41, Saturated Fat (g) : 17, Total Carbohydrate (g) : 39, Total sugar (g) : 37, Protein (g) : 9.0, Salt (g) : 0.48
This product contains
- Nuts
- Milk
- Fish
This product may contain
- Peanut
- Gluten
- Egg
- Sesame
- Soya
Know-how and fine craftsmanship
The INSOLITE collection continues to reveal bold new chocolate creations.
For those intrigued by INSOLITE Oyster and surprised by INSOLITE Curry, Nicolas Cloiseau now unveils a daring new chapter: INSOLITE Caviar.
Here, the wildest ideas meet chocolate to create a truly unique sensory experience. The concept doesn’t begin with flavor, but with process: exploring how rare ingredients like caviar can be rehydrated in a ganache, crushed into a praline, or even replace butter or cream.
This creation brings together the marine intensity of caviar and the nutty crunch of caramelized hazelnuts. Subtle praline notes bite into the mineral, fleshy, and buttery nuances of caviar, in a bold yet refined harmony.
We’re pushing the boundaries of taste, while staying true to the Maison’s signature finesse.
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