Chocolate

The incredible variety and diversity of Brazil is encapsulated in a dark chocolate bar with 65% cocoa, with fruity, spicy notes, a slight sharpness and a robust flavor.

Crunchy Barre of biscuit sablé with hazelnut praliné, roasted hazelnuts, puffed rice, slivers of crispy crêpes enrobed in milk chocolate.

An invigorating chocolate bar with 67% cocoa, featuring all the fruity, spicy, sharp and bitter notes of Madagascan cocoa in a powerful interpretation of aromatic dark chocolate.

Crunchy Barre of biscuit sablé with almond/hazelnut praliné, roasted almonds, raisins, chocolate beads enrobed in dark chocolate.

All of Mexico's flavors are showcased in an intense dark chocolate bar with bitter, roasted notes: a vivid journey to the heart of South America's spicy flavors.

Etui of  6 sticks of roasted caramelized almonds enrobed in milk chocolate

Etui of 6 sticks almond hazelnut praliné with pieces of biscuits enrobed in dark chocolate

Case of 20 squares of dark chocolate 66% to discover or rediscover all the subtlety of high-end artisanal chocolate.

La Maison du Chocolat offers its plain chocolate truffles in collections of 2, 13, 35, or 58 chocolates. Our incredibly creamy mousse ganache filling is the sophisticated starting point of these delicious treats.