20 November 2019
La Maison du Chocolat is coming to rue de Bretagne!
Come and discover this new oasis at the heart of the Marais at 14 rue de Bretagne, Paris 3ème.
A new ambiance for a new retail experience.
For the occasion of this grand opening, we are delighted to offer you an exclusive éclair recipe!
Golden choux pastry decorated with an embossed plaque in chocolate #14bretagne filled with a light pastry cream with the signature caramel of la Maison du chocolat (caramel cooked to a turn and bitter), and an insert of praliné with crispy crêpe.
Price: 6€ éclair
Gâteau Maison Figaro
A shareable gâteau made with roasted Piedmont hazelnut paste, roasted hazelnuts, a creamy hazelnut heart, coated in a crunchy almond rocher glaze, and topped with a milk chocolate hazelnut decoration.
Gâteau Maison Akosombo
A shareable gâteau made with chocolate and roasted almonds, featuring a chocolate-hazelnut heart, coated in a rocher glaze with cocoa nibs, and topped with a dark chocolate decoration with cocoa nibs.
Gâteau Maison Jolika
Gâteau to share made with roasted Bronte pistachio paste, whole pistachios, a creamy pistachio heart, coated in a crunchy almond rocher glaze, and topped with a milk chocolate pistachio decoration.
Avelinas Case 110g
La Maison du Chocolat's Avelinas are made with hazelnuts, covered in a thin layer of chocolate. Our artisans draw on their expertise to create these delicious fun-sized treats.
Approximately 36 pieces.
