Nougat Eclair
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Nougat Eclair
A few words aboutour creations...
Discover a new gourmet creation by La Maison du Chocolat: the nougat éclair. In this refined interpretation, golden and airy choux pastry reveals a 33% ivory chocolate pastry cream enhanced with delicate Montélimar IGP nougat cream. The 37% milk chocolate glaze, sprinkled with roasted pistachios, almonds, and nougat pieces, unveils the full richness of this recipe. With every bite, textures harmonize: the crunch of nuts, the smoothness of the cream, the softness of the pastry… Gentle nougat notes round out the flavors and elevate the nostalgic sweetness of this dessert. Whether for a gourmet break or as a gift, this nougat éclair embodies the elegance and generosity of an exceptional treat.
Eat the same day of the purchase.
Shelf life : 1 day.
- Consume within days after receipt
- Storage temperature: 4 °C
This product contains
- Nuts
- Gluten
- Milk
- Egg
- Soya
This product may contain
- Peanut
- Sesame
A few words aboutour creations...
Discover a new gourmet creation by La Maison du Chocolat: the nougat éclair. In this refined interpretation, golden and airy choux pastry reveals a 33% ivory chocolate pastry cream enhanced with delicate Montélimar IGP nougat cream. The 37% milk chocolate glaze, sprinkled with roasted pistachios, almonds, and nougat pieces, unveils the full richness of this recipe. With every bite, textures harmonize: the crunch of nuts, the smoothness of the cream, the softness of the pastry… Gentle nougat notes round out the flavors and elevate the nostalgic sweetness of this dessert. Whether for a gourmet break or as a gift, this nougat éclair embodies the elegance and generosity of an exceptional treat.
Eat the same day of the purchase.
Shelf life : 1 day.
- Consume within days after receipt
- Storage temperature: 4 °C
This product contains
- Nuts
- Gluten
- Milk
- Egg
- Soya
This product may contain
- Peanut
- Sesame
Savoir-Faire and craftsmanship
The Nougat Eclair reveals the full richness of Montélimar nougat in a balanced and indulgent creation. Soft choux pastry is filled with 33% ivory chocolate pastry cream blended with IGP-certified nougat. The 37% milk chocolate glaze is delicately topped with chopped pistachios, roasted almonds, and nougat pieces, offering a tasting experience that combines smoothness, crunch, and sweetness.