Chocolate Almond King Cake 6 pers.

Ganache of the Kings galette, with almond cream and dark chocolate ganache 66%.

Weight: 0.509kg

Dimensions : 26 cm x 26 cm x 8 cm

This product is out of stock

A few words about
our creations...

Irresistibly attracted to Maison chocolate, the Ganache of the Chocolate Almond King Cake takes a detour from the traditional frangipane with a new role orchestrated by Nicolas Cloiseau. At its core, his recipe walks to the beat of a different drummer. Supple and silky, the almond cream with ganache puts a new spin on this genre. Almonds and dark chocolate 66% passionately stand up to each other. The intense notes of chocolate blended with almond reveal a velvety silky texture. Everything is nestled in Maison pastry perfectly caramelized. Golden and silky, the Chocolate Almond King Cake is a perfect choice to start the new year on a sweet note.
At the heart of our king cake is a bean with the effigy of our tablets démentes. And to crown queens and kings, our La Maison du Chocolat crown accompanies your king cake.

Consume within days after receipt
Storage temperature: 18 °C
303310
5809357564

We advise you to keep your galette at a temperature of 18°.
Eat the same day of the purchase.

Average nutritional values per 100g :

This product contains

Nuts
Egg
Milk
Gluten

This product may contain

Peanut
Soybean

Savoir-faire and craftsmanship

Here, the intimate blend of chocolate with almonds of the Chocolate Almond King Cake is nestled in Maison pastry featuring extra-fine AOP Charentes-Poitou butter. Like sweet almond paste, the chocolate rush of the cream meets the fine, full-flavored raw almonds, half of which are not shelled. This moist filling is nestled in crunchy flaky pastry caramelized to a turn.