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Chocolate Almond King Cake 6 pers.
Ganache of the Kings galette, with almond cream and dark chocolate ganache 68%.
Weight: 0.509kg
Chocolate Almond King Cake 6 pers.
A few words aboutour creations...
Irresistibly drawn to the Maison chocolate, the Chocolate Almond Galette emerges from its frangipane in a tailor-made role signed by Nicolas Cloiseau. At its heart, the recipe takes a step aside. Soft and creamy, the almond cream with ganache reinvents the genre. Almonds and 66% dark chocolate engage in a disconcerting attraction. The intense notes of chocolate mixed with almond reveal themselves in a melting and velvety texture. All this is nestled in a just-caramelized homemade puff pastry. Golden and melting, the Chocolate Almond Galette des Rois delights the taste buds.
At the heart of our galette hides a fève featuring the street signs of our iconic Parisian addresses. And to crown the queens and kings of the day, our La Maison du Chocolat crown accompanies each galette.
Price per kilo: €88.41/kg
Dimensions : 26 cm x 26 cm x 8 cm
Slightly warm the galettes for 10 minutes in a switched‑off oven, previously heated to 160°C (thermostat 5), for optimal tasting.
- Consume within days after receipt
- Storage temperature: 18 °C
Almond cream and dark chocolate ganache Decorated with cocoa nibs and toasted almond flakes
Average nutritional values per 100g :
This product contains
- Nuts
- Gluten
- Milk
- Egg
This product may contain
- Peanut
- Sesame
- Soya
A few words aboutour creations...
Irresistibly drawn to the Maison chocolate, the Chocolate Almond Galette emerges from its frangipane in a tailor-made role signed by Nicolas Cloiseau. At its heart, the recipe takes a step aside. Soft and creamy, the almond cream with ganache reinvents the genre. Almonds and 66% dark chocolate engage in a disconcerting attraction. The intense notes of chocolate mixed with almond reveal themselves in a melting and velvety texture. All this is nestled in a just-caramelized homemade puff pastry. Golden and melting, the Chocolate Almond Galette des Rois delights the taste buds.
At the heart of our galette hides a fève featuring the street signs of our iconic Parisian addresses. And to crown the queens and kings of the day, our La Maison du Chocolat crown accompanies each galette.
Price per kilo: €88.41/kg
Dimensions : 26 cm x 26 cm x 8 cm
Slightly warm the galettes for 10 minutes in a switched‑off oven, previously heated to 160°C (thermostat 5), for optimal tasting.
- Consume within days after receipt
- Storage temperature: 18 °C
Almond cream and dark chocolate ganache Decorated with cocoa nibs and toasted almond flakes
Average nutritional values per 100g :
This product contains
- Nuts
- Gluten
- Milk
- Egg
This product may contain
- Peanut
- Sesame
- Soya
Savoir-faire and craftsmanship
Here, the intimate blend of chocolate with almonds of the Chocolate Almond King Cake is nestled in Maison pastry featuring extra-fine AOP Charentes-Poitou butter. Like sweet almond paste, the chocolate rush of the cream meets the fine, full-flavored raw almonds, half of which are not shelled. This moist filling is nestled in crunchy flaky pastry caramelized to a turn.