Available soon
Triomphe Chocolate Advent Calendar
Made up of 24 chocolate delights: dark or milk pralines and irresistible chocolate squares. Available for pre-order in stores from 07/10/2025.
Weight: 0.195kg
Triomphe Chocolate Advent Calendar
A few words aboutour creations...
From above, it’s a circle. But once opened, it’s a world. Inspired by Place de l’Étoile and its twelve avenues, the Triomphe Advent Calendar reimagines the Christmas countdown with flair: 24 windows opening onto Parisian magic, two rotating rings echoing the streets that embrace the Arc de Triomphe. The whole structure spins, moves, and lights up—almost hypnotic. A calendar that plays with Parisian geometry and transforms it into a chocolate ritual. Each day brings a new revelation, each chocolate tells its own little story.
It’s Christmas, the Parisian way: a touch theatrical, wildly refined, and irresistibly indulgent.
Price per kilo: €333.33/kg
Dimensions : 44 cm x 4,5 cm x 44 cm
Enjoy our chocolates at room temperature (20°C) to fully appreciate their flavors.
For the best tasting experience, we recommend pairing your chocolates with mineral water, which helps cleanse the palate and reveal the subtle notes of each piece.
You can store our chocolates in a cool, dry place (around 18°C), ideally in their original packaging.
Alternatively, place the box in the bottom drawer of your refrigerator, after wrapping it in a paper or plastic bag to protect it.
If refrigerated, remove the chocolates 30 minutes before tasting to allow them to reach the ideal temperature.
- Optimal consumption duration* : From 8 to 54 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
sugar, cocoa beans, cocoa butter, sweet almonds, hazelnut, whole milk powder, pecan nut, coconut, sesame, gourd seeds, skimmed milk powder, roasted rice, butter (milk), wheat flour (gluten), emulsifier (sunflower lecithin), whey powder (milk), passion fruit juice and pulp, cane sugar, vanilla powder, pistachio, cocoa powder, sweet almond powder, olive oil, glazing agents (lac gum, maltodextrin), glucose syrup, natural flavouring (vanilla natural extract), food colouring (caramel), salt, barley malt (gluten), barley malt extract (gluten), hazelnut oil, barley powder (gluten) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum, Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 571, Calories (kJ) : 2375, Total Fat (g) : 40, Saturated Fat (g) : 16, Total Carbohydrate (g) : 42, Total sugar (g) : 38, Protein (g) : 9.2, Salt (g) : 0.11
This product contains
- Nuts
- Gluten
- Milk
- Sesame
This product may contain
- Peanut
- Egg
- Soya
A few words aboutour creations...
From above, it’s a circle. But once opened, it’s a world. Inspired by Place de l’Étoile and its twelve avenues, the Triomphe Advent Calendar reimagines the Christmas countdown with flair: 24 windows opening onto Parisian magic, two rotating rings echoing the streets that embrace the Arc de Triomphe. The whole structure spins, moves, and lights up—almost hypnotic. A calendar that plays with Parisian geometry and transforms it into a chocolate ritual. Each day brings a new revelation, each chocolate tells its own little story.
It’s Christmas, the Parisian way: a touch theatrical, wildly refined, and irresistibly indulgent.
Price per kilo: €333.33/kg
Dimensions : 44 cm x 4,5 cm x 44 cm
Enjoy our chocolates at room temperature (20°C) to fully appreciate their flavors.
For the best tasting experience, we recommend pairing your chocolates with mineral water, which helps cleanse the palate and reveal the subtle notes of each piece.
You can store our chocolates in a cool, dry place (around 18°C), ideally in their original packaging.
Alternatively, place the box in the bottom drawer of your refrigerator, after wrapping it in a paper or plastic bag to protect it.
If refrigerated, remove the chocolates 30 minutes before tasting to allow them to reach the ideal temperature.
- Optimal consumption duration* : From 8 to 54 days
- *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature: 18 °C
sugar, cocoa beans, cocoa butter, sweet almonds, hazelnut, whole milk powder, pecan nut, coconut, sesame, gourd seeds, skimmed milk powder, roasted rice, butter (milk), wheat flour (gluten), emulsifier (sunflower lecithin), whey powder (milk), passion fruit juice and pulp, cane sugar, vanilla powder, pistachio, cocoa powder, sweet almond powder, olive oil, glazing agents (lac gum, maltodextrin), glucose syrup, natural flavouring (vanilla natural extract), food colouring (caramel), salt, barley malt (gluten), barley malt extract (gluten), hazelnut oil, barley powder (gluten) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum, Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 571, Calories (kJ) : 2375, Total Fat (g) : 40, Saturated Fat (g) : 16, Total Carbohydrate (g) : 42, Total sugar (g) : 38, Protein (g) : 9.2, Salt (g) : 0.11
This product contains
- Nuts
- Gluten
- Milk
- Sesame
This product may contain
- Peanut
- Egg
- Soya
A Gourmet Experience
Explore the Creations of La Maison du Chocolat
-
x1 Anastasia
Smooth almond hazelnut praliné and Gianduja hazelnuts.
-
x1 Carya
Pecan praliné with silvers of caramelized pecans.
-
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
-
x1 Figaro Lait
Milk chocolate almond hazelnut praliné, smooth and silky.
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x2 Palmira
Almond hazelnut praliné with caramelized grated coconut.
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x1 Praliné Graines de Courges
Squash seeds and almond praliné, with silvers of roasted squash seeds.
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x1 Praliné Noisette
Hazelnut praliné with silvers of hazelnuts from Piedmont.
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x2 Praliné Sesame
Sesame and almond praliné with silvers of caramelized almonds.
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x1 Rocher Lait
Praliné with almonds and hazelnuts with silvers of roasted almonds.
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x1 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
-
x2 Roasted rice praline
Almond and hazelnut praliné with toasted rice pieces, coated in milk chocolate.
Savoir-Faire and craftsmanship
Between artistry, design, and chocolate craftsmanship, the Triomphe Calendar is a tribute to the living architecture of Paris.
This Advent Calendar invites you on a visual and gourmet journey, playing with every nuance of elegance and temptation. It reflects our dedication to refined creation and sensory delight.
For the sixth consecutive year, we are proud to offer an eco-designed calendar, crafted entirely from responsibly sourced cardboard, with carefully optimized material usage. It is 100% recyclable (excluding the ribbon) and printed in Belgium — a testament to our commitment to sustainability and thoughtful design.