Plain Dark Chocolate Truffles 12 pieces

Dark chocolate ganache dusted with cocoa powder.
Weight: 0.185lbs
Dimensions : 4,1 in x 6 in x 2,2 in
$35.00
$35.00
Available
Pick-up in Store - New York
Available
Home and office delivery in United States

A few words about
our creations...

A whipped airy ganache is enrobed with a thin layer of dark chocolate and dusted with cocoa powder.


Perfection of a dark chocolate ganache with bold round flavors featuring a divine, smooth texture.


A little history...

The chocolate truffle is a chocolate confection invented by Louis Dufour, a pastry chef from Chambéry, in France, in December 1895. While preparing his end of the year creations, this chocolatier realized he was missing some basic ingredients. Too proud to ask a colleague for them, he came up with a brilliant idea: he blended cream (crème fraîche), vanilla and cocoa powder. To make his invention more appealing, he dipped it into melted chocolate and coated it in cocoa powder. The chocolate truffle was born!


  • Shelf life: 10 to 26 days
  • Price per kilo: $416.67/kg
  • Storage temperature: 60.8 °F
  • 211005
  • 3925076221

Tasting

    Our chocolates are best appreciated at room temperature.


    We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.

Ingredients

  • dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier : soy lecithin, vanilla natural flavoring), cream, butter, cocoa paste, invert sugar, cocoa powder. Dark chocolate contains : Cocoa solids 56% minimum.

Nutritional values

  • Nutrition Facts : Servings : 5.2, Serving size : 5 pieces (40g) Amount per serving : Calories: 210.0, Total Fat (g): 15.8 ( 24.4 % DV ), Sat fat (g): 10.5 ( 52.4 % DV ), Trans fat (g): 0.2, Cholesterol (mg): 14.4 ( 4.8 % DV ), Sodium (mg): 4.2 ( 0.2 % DV ), Total carb (g): 15.8 ( 5.3 % DV ), Fiber (g): 2.4 ( 9.8 % DV ), Total sugars (g): 11.5, Added sugars (g): 11.5 ( 12.8 % DV ), Protein (g): 2.4, Calcium (mg): 2.1 ( 20.6 % DV ), Iron (mg): 1.9 ( 10.7 % DV )

Allergens

  • Milk
  • Soya
  • Egg
  • Gluten
  • Sesame
  • Peanut