LIMITED EDITION
Available soon
Vertiges Praline Treats
Caramelized almond pralines infused with sweet notes of Madagascar vanilla, enrobed in milk or dark chocolate. Approximately 20 pieces.
Weight: 0.331lbs
Vertiges Praline Treats
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 82 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
sugar, sweet almonds, hazelnut, cocoa beans, cocoa butter, whole milk powder, cocoa powder, butter (milk), wheat flour (gluten), vanilla powder, skimmed milk powder, emulsifier (sunflower lecithin), whey powder (milk), cane sugar, water, natural flavouring (vanilla natural extract), salt, barley malt (gluten), barley malt extract (gluten) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 7, Serving size : 3 Pieces (20g), Calories (Kcal) : 143, Total Fat (g) : 10 (12.82 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 11 (4 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 10 (0.43 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 9 (18 % DV), Calcium (mg) : 32 (2.46 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 112 (2.38 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain traces of
- Peanut
- Gelatin
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 82 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
sugar, sweet almonds, hazelnut, cocoa beans, cocoa butter, whole milk powder, cocoa powder, butter (milk), wheat flour (gluten), vanilla powder, skimmed milk powder, emulsifier (sunflower lecithin), whey powder (milk), cane sugar, water, natural flavouring (vanilla natural extract), salt, barley malt (gluten), barley malt extract (gluten) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 7, Serving size : 3 Pieces (20g), Calories (Kcal) : 143, Total Fat (g) : 10 (12.82 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 11 (4 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 10 (0.43 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 9 (18 % DV), Calcium (mg) : 32 (2.46 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 112 (2.38 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain traces of
- Peanut
- Gelatin
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.