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Coffret Maison 24 pieces
Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 24 ganache & praliné bonbons.
Weight: 0.375lbs
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Coffret Maison 24 pieces
A few words aboutour creations...
La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate enhanced with fruit puree, delicate infusions, or showcasing the perfect simplicity of pure cocoa. The praliné is another integral part of La Maison's signature taste, crafted with roasted nuts caramelized to perfection and mixed with fine ingredients like fleur de sel or crispy crêpe dentelle.
Crafted in small batches, each piece is meticulously hand-cut, coated, and decorated using traditional methods within the outskirts of Paris at our chocolate atelier in Nanterre, France.
100% cardboard, 100% recyclable (excluding ribbon).
Price per kilo: $523.53/kg
Dimensions : 6,3 in x 3,7 in x 1,3 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural extract), sugar, cream (milk), sweet almonds, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, emulsifier (sunflower lecithin), vanilla natural extract), hazelnut, cocoa butter, whole milk powder, butter (milk), cocoa beans, texturizer (sorbitol), whole milk, glucose syrup, raspberry, invert sugar, cane sugar, water, mascarpone (milk), dextrose, raspberry juice, lemon peels, pistachio paste, crushed cocoa beans, strawberry powder, lemon, vanilla natural extract, sweet almond powder, emulsifier (sunflower lecithin), skimmed milk powder, whey powder (milk), barley malt extract (gluten), salt, pistachio, vanilla, lemon juice concentrate, natural flavouring (kirsch cherry, lemon, raspberry), concentrate (radish, apple, blackcurrant), food colouring (curcumin) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 25, Serving size : 3 Pieces (20g), Calories (Kcal) : 129, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 9 (0.39 % DV), Dietary Fiber (g) : 1 (3.57 % DV), Added sugars (g) : 8 (16 % DV), Calcium (mg) : 23 (1.77 % DV), Potassium (mg) : 86 (1.83 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
- Pistachio
This product may contain traces of
- Peanut
- Gelatin
- Walnut
- Coconuts
- Pecan nuts
- Egg
- Sesame
- Soya
A few words aboutour creations...
La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate enhanced with fruit puree, delicate infusions, or showcasing the perfect simplicity of pure cocoa. The praliné is another integral part of La Maison's signature taste, crafted with roasted nuts caramelized to perfection and mixed with fine ingredients like fleur de sel or crispy crêpe dentelle.
Crafted in small batches, each piece is meticulously hand-cut, coated, and decorated using traditional methods within the outskirts of Paris at our chocolate atelier in Nanterre, France.
100% cardboard, 100% recyclable (excluding ribbon).
Price per kilo: $523.53/kg
Dimensions : 6,3 in x 3,7 in x 1,3 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural extract), sugar, cream (milk), sweet almonds, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, emulsifier (sunflower lecithin), vanilla natural extract), hazelnut, cocoa butter, whole milk powder, butter (milk), cocoa beans, texturizer (sorbitol), whole milk, glucose syrup, raspberry, invert sugar, cane sugar, water, mascarpone (milk), dextrose, raspberry juice, lemon peels, pistachio paste, crushed cocoa beans, strawberry powder, lemon, vanilla natural extract, sweet almond powder, emulsifier (sunflower lecithin), skimmed milk powder, whey powder (milk), barley malt extract (gluten), salt, pistachio, vanilla, lemon juice concentrate, natural flavouring (kirsch cherry, lemon, raspberry), concentrate (radish, apple, blackcurrant), food colouring (curcumin) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 25, Serving size : 3 Pieces (20g), Calories (Kcal) : 129, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 9 (0.39 % DV), Dietary Fiber (g) : 1 (3.57 % DV), Added sugars (g) : 8 (16 % DV), Calcium (mg) : 23 (1.77 % DV), Potassium (mg) : 86 (1.83 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
- Pistachio
This product may contain traces of
- Peanut
- Gelatin
- Walnut
- Coconuts
- Pecan nuts
- Egg
- Sesame
- Soya
Parisian Savoir-Faire
IN THIS BOX
-
Jolika x2
Dark chocolate pistachio marzipan with a hint of cherry kirsch. -
Rocher Lait x2
Milk chocolate praline with crushed almonds. -
Anastasia x2
Dark chocolate praline with silky gianduja. -
Rocher Noir x2
Dark chocolate praline with crushed almonds. -
Cristal x2
Milk chocolate praline with crushed hazelnuts and Maldon salt.
-
Quito x2
Dark chocolate ganache with semi-sweet Ecuadorian cocoa. -
Akosombo x2
Dark chocolate ganache with spicy notes of Ghanian cocoa. -
Guayaquil x2
Dark chocolate ganache infused with Bourbon vanilla. -
Salvador x2
Dark chocolate ganache infused with raspberry puree. -
Andalousie x2
Dark chocolate ganache infused with lemon zest and cream. -
Sylvia x2
Milk chocolate ganache with delicate caramel notes. -
Caramelo x2
Milk chocolate ganache infused with homemade caramel.
-
Jolika x2
Dark chocolate pistachio marzipan with a hint of cherry kirsch. -
Rocher Lait x2
Milk chocolate praline with crushed almonds. -
Anastasia x2
Dark chocolate praline with silky gianduja. -
Rocher Noir x2
Dark chocolate praline with crushed almonds. -
Cristal x2
Milk chocolate praline with crushed hazelnuts and Maldon salt. -
Quito x2
Dark chocolate ganache with semi-sweet Ecuadorian cocoa. -
Akosombo x2
Dark chocolate ganache with spicy notes of Ghanian cocoa. -
Guayaquil x2
Dark chocolate ganache infused with Bourbon vanilla. -
Salvador x2
Dark chocolate ganache infused with raspberry puree. -
Andalousie x2
Dark chocolate ganache infused with lemon zest and cream. -
Sylvia x2
Milk chocolate ganache with delicate caramel notes. -
Caramelo x2
Milk chocolate ganache infused with homemade caramel.
La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.
Customer Experience
Ratings & Reviews
Based on 67 customer(s) reviews
Raghavan K. published 10/05/2026 following an order made on 09/29/2026
Outstanding taste. Expensive but good stuff.
JUNKO H. published 09/08/2026 following an order made on 08/28/2026
It's perfect for a gift. We purchase this every time for our doctors when we visit routine medical check. And cannot risist to purchase smaller box for ourselves.
Jayne D. published 06/21/2026 following an order made on 06/09/2026
It's was a gift and the recipient loved it
Tae S. published 02/17/2026 following an order made on 02/12/2026
piece is a little bit too small for my liking.
fidel g. published 01/28/2026 following an order made on 01/23/2026
Wonderful variety of delicious samples. Excellent customer service and support from representative at Columbus Circle store in NYC.
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