Marrons Glacés 6 Pieces
Other available formats :
Marrons Glacés 6 Pieces
A few words aboutour creations...
Indulge in the exquisite taste of our glazed chestnuts, sourced from the groves of Turin, Italy. Celebrated for their exceptional quality, these chestnuts are soaked in a rich sugar and vanilla syrup for several days before being enrobed in a delicate, fine sugar glaze. Each bite offers a silky texture and a sweet melody of flavors, enhanced by the subtle infusion of vanilla. Perfect for those who appreciate the finer things in life.
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 46.4 °F
A few words aboutour creations...
Indulge in the exquisite taste of our glazed chestnuts, sourced from the groves of Turin, Italy. Celebrated for their exceptional quality, these chestnuts are soaked in a rich sugar and vanilla syrup for several days before being enrobed in a delicate, fine sugar glaze. Each bite offers a silky texture and a sweet melody of flavors, enhanced by the subtle infusion of vanilla. Perfect for those who appreciate the finer things in life.
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 46.4 °F
La Maison du Chocolat, Artisanal House of Chocolate Since 1977
Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of French artisanal savior-faire, 100% handmade with noble ingredients and traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector to protect nature and those who cultivate it.
Customer Experience
Ratings & Reviews
Based on 3 customer(s) reviews
Anonymous customer published 01/02/2023 following an order made on 12/21/2022
Was good. This is a hard product to find.
Anonymous customer published 12/13/2022 following an order made on 12/01/2022
Maron Glace are our favorite this time of year, and La Maison's is the epitome of what the deliciously dried chestnuts should be.
Anonymous customer published 10/23/2022 following an order made on 10/12/2022
I will be ordering again soon. The best part of the season are these marrons glace.
- For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our GCU.
- No inducements have been provided for these reviews.
- Reviews are published and kept for a period of five years .
- Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one .
- The reasons for deletion of reviews are available here.