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Bonjour Paris Heart Bouchée

A bite-sized almond/hazelnut praliné with Japanese Koshihikari roasted brown rice pieces, coated in milk chocolate, specially decorated for Valentine’s Day  
Weight: 0.060kg
Dimensions : 10,8 cm x 10,8 cm x 2,5 cm
Available
Click and Collect at boutiques
Available
Local Courier Delivery

A few words about
our creations...

Treat the most indulgent of gourmets to a milk chocolate heart with a beautifully nutty taste. Nicolas Cloiseau has composed a bouquet of sensations for Valentine’s Day. Indulge wholeheartedly in these tantalizing treats. A blossoming love affair with chocolate, this almond and hazelnut praliné with Japanese Koshihikari roasted brown rice pieces conjures up intense toasted notes with an incredible crunchy texture. The finely decorated milk chocolate finish is a real eye-catcher. Why choose between flowers and chocolates? 

  • Best consumption period* : From 8 to 54 days after purchase
  • *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
  • Price per kilo: HK$5.00/kg
  • Storage temperature: 18 °C

In this box

Tasting

Taste our chocolates at a room temperature of 20 °C. Accompany your tasting with mineral water, to let the flavours of the chocolate express themselves at their best. You can store our chocolates in a dry and cool place (18°C) in their original packaging, or in the tray at the bottom of your fridge, after protecting your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before tasting them).

 

Ingredients

Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin)), sugar, hazelnuts, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), roasted rice, almonds, cocoa butter, whole milk powder, cocoa paste, emulsifier (sunflower lecithin), vanilla natural flavouring, cocoa powder, strawberry powder, concentrate (radish, blackcurrant, apple), food colouring (beetroot, annatto).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

Nutritional values

Nutrition Facts : Calories (Kcal) : 564, Total Fat (g) : 37.4, Saturated Fat (g) : 12.4, Trans Fat (g) : 4.8, Total Carbohydrate (g) : 48.4, Total sugar (g) : 43.1, Protein (g) : 11.1, Sodium (mg) : 31

Allergens

This product contains

  • Nuts
  • Milk

This product may contain

  • Egg
  • Soya
  • Peanut
  • Gluten