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  • Decadent Treat Gift Box 45 pieces

    Find all the richness and delicacy of an assortment of Rocher homemade pralines and crunchy nuts finely coated with dark and milk chocolate.

    $695.00
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  • Avelinas Case 36 pieces

    Made with hazelnuts, covered in a thin layer of chocolate. Our artisans draw on their expertise to create these delicious fun-sized treats.

    $240.00
  • Amandas Case 40 pieces

    Almonds covered with delicate dark or milk chocolate for the ultimate gourmet experience. Treat yourself or friends and family to this incredible confectionery

    $240.00
  • Twigs Gift Box 20 pieces

    Three pralinés mousse recipes to enjoy in a box: crunchy dark pralinés, coconut milk pralinés and classic caramelized biscuit pralinés.

    $585.00
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  • Twigs Case 9 pieces

    Three pralinés mousse recipes to enjoy in a box: crunchy dark pralinés, coconut milk pralinés and classic caramelized biscuit pralinés.

    $275.00
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Craftsmanship and spun nuts, Hazelnuts and Almonds are spun in copper pots and are continuously drizzled with liquid milk or dark chocolate, which delicately covers the nuts. Layer after layer is created and once the chocolate sets, the pace picks up, hardening the chocolate coating as the avelinas move around. Craftsmanship and precision, the recent acquisition of a water-jet cutting system has given Nicolas Cloiseau, La Maison du Chocolat's chef and holder of the prestigious title of Meilleur Ouvrier de Monde, new opportunities to create unique flavors. Although the melt-in-the-mouth texture of our chocolates is mostly created by hand with the "Guitar" (guitar strings stretched across a frame), the brand's slender sticks require the incredibly precise cutting of whole nuts, nougatine and Swiss rochers for an even more delicious treat.