Praline Egg Shell 60g

A delectable blend of almonds and roasted hazelnuts nestled in a genuine eggshell, adorned with hazelnut slivers and a thin layer of dark chocolate. Elevate your Easter with this exquisite treat of rich flavors and luxurious textures.

Weight: 0.060kg

Dimensions : 5 cm x 5 cm x 7 cm

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A few words about
our creations...

Introducing our exquisite Easter delight: The Praline Egg Shell, a true masterpiece of indulgence. Immerse yourself in the richness of almonds and intensely roasted hazelnuts, expertly blended to create a delectable praline housed in a genuine eggshell. Embellished with slivers of hazelnuts and coated with a thin layer of dark chocolate, this unique creation offers a symphony of textures and flavors that will elevate your chocolate experience. Discover the perfect harmony of premium ingredients and meticulous craftsmanship in every bite – a truly unparalleled treat for those with a passion for exceptional chocolate indulgence.

Best consumption period* : From 8 to 118 days after purchase
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
Price per kilo: HK$4.00/kg
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Enjoy our chocolates at an ambient temperature of 20°C. Accompany your tasting with mineral water, in order to allow the flavors of chocolate to express themselves to the best of their ability. You can keep our chocolates in a dry and cool place, (18°C) in their original packaging, or in the bin at the bottom of your refrigerator, after having protected your box in a paper or plastic bag (in the latter case, take out the chocolates 30 minutes before tasting them).