Treats

The classic mendiant is transformed into a generous, sophisticated sweet treat made with milk chocolate and dried, candied fruit for a traditional delicacy in a branded sachet.

Dark chocolate with almonds, hazelnuts, pistachios, raisins, and candied orange peels.

La Maison du Chocolat presents its delicious amandas: almonds covered with delicate dark or milk chocolate for the ultimate gourmet experience. Treat yourself or friends and family to this incredible confectionery.

Three pralinés mousse recipes to enjoy in a sun-drenched box: crunchy dark pralinés, coconut milk pralinés, and classic caramelized biscuit pralinés.

La Maison du Chocolat's Avelinas are made with hazelnuts, covered in a thin layer of chocolate. Our artisans draw on their expertise to create these delicious fun-sized treats.

Made with deliciously soft, slow-cooked candied orange peel, covered with a thin layer of crisp dark chocolate, this traditional sweet treat combines bitter and sweet flavors for incredible indulgence.

La Maison du Chocolat presents its delicious amandas: almonds covered with delicate dark chocolate for the ultimate gourmet experience. Treat yourself or friends and family to this incredible confectionery.

La Maison du Chocolat presents its delicious amandas: almonds covered with delicate milk chocolate for the ultimate gourmet experience. Treat yourself or friends and family to this incredible confectionery.

Three pralinés mousse recipes to enjoy in a sun-drenched box: crunchy dark pralinés, coconut milk pralinés and classic caramelized biscuit pralinés.