LIMITED EDITION
Available soon
Vertiges Gift Box 16 pieces
A festive assortment of 16 ganache and praliné bonbons, featuring two exclusive holiday recipes—a ganache with Vietnamese cacao and an almond-hazelnut praliné with spiced orange.
Weight: 0.249lbs
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), cane sugar, barley malt extract (gluten), natural flavouring (vanilla natural extract)), cream (milk), sugar, sweet almonds, hazelnut, butter (milk), pear juice concentrate, cocoa butter, glucose syrup, texturizer (sorbitol), whole milk, passion fruit, raspberry, orange peel, cocoa paste, invert sugar, bergamot, mascarpone (milk), lemon, wheat flour (gluten), mango puree, coffee, dextrose, water, raspberry juice, spearmint, lemon peels, strawberry powder, sweet almond powder, emulsifier (sunflower lecithin), skimmed milk powder, whole milk powder, vanilla, cocoa beans, whey powder (milk), natural flavouring (vanilla natural extract, lemon, raspberry, bergamot), salt, barley malt (gluten), peppermint, powdered spice mix (cinnamon, nutmeg, cloves, anise, ginger), lemon juice concentrate, concentrate (radish, apple, blackcurrant), food colouring (curcumin, annatto bixin), cocoa powder Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 6, Serving size : 3 Pieces (20g), Calories (Kcal) : 127, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 7 (0.3 % DV), Dietary Fiber (g) : 1 (3.57 % DV), Added sugars (g) : 7 (14 % DV), Calcium (mg) : 22 (1.69 % DV), Potassium (mg) : 75 (1.6 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain traces of
- Peanut
- Gelatin
- Coconuts
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), cane sugar, barley malt extract (gluten), natural flavouring (vanilla natural extract)), cream (milk), sugar, sweet almonds, hazelnut, butter (milk), pear juice concentrate, cocoa butter, glucose syrup, texturizer (sorbitol), whole milk, passion fruit, raspberry, orange peel, cocoa paste, invert sugar, bergamot, mascarpone (milk), lemon, wheat flour (gluten), mango puree, coffee, dextrose, water, raspberry juice, spearmint, lemon peels, strawberry powder, sweet almond powder, emulsifier (sunflower lecithin), skimmed milk powder, whole milk powder, vanilla, cocoa beans, whey powder (milk), natural flavouring (vanilla natural extract, lemon, raspberry, bergamot), salt, barley malt (gluten), peppermint, powdered spice mix (cinnamon, nutmeg, cloves, anise, ginger), lemon juice concentrate, concentrate (radish, apple, blackcurrant), food colouring (curcumin, annatto bixin), cocoa powder Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 6, Serving size : 3 Pieces (20g), Calories (Kcal) : 127, Total Fat (g) : 9 (11.54 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 5 (1.67 % DV), Sodium (mg) : 7 (0.3 % DV), Dietary Fiber (g) : 1 (3.57 % DV), Added sugars (g) : 7 (14 % DV), Calcium (mg) : 22 (1.69 % DV), Potassium (mg) : 75 (1.6 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain traces of
- Peanut
- Gelatin
- Coconuts
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
Parisian Savoir-Faire
IN THIS BOX
-
LIMITED EDITION
Orange Épicée x2
Milk chocolate praline with candied orange and holiday spices. -
Rocher Noir x1
Dark chocolate praline with crushed almonds. -
Grain Dentelle x1
Milk chocolate with crushed crepe dentelle. -
Rocher Lait x1
Milk chocolate praline with crushed almonds. -
Figaro x1
Milk chocolate praline, smooth and silky.
-
LIMITED EDITION
Vietnam x2
Dark chocolate ganache with woody Vietnamese cocoa. -
Salvador x1
Dark chocolate ganache infused with raspberry puree. -
Quito x1
Dark chocolate ganache with semi-sweet Ecuadorian cocoa. -
Maracuja x1
Dark chocolate ganache infused with passionfruit puree. -
Sylvia x1
Milk chocolate ganache with delicate caramel notes. -
Caramelo x1
Milk chocolate ganache infused with homemade caramel. -
Andalousie x1
Dark chocolate ganache infused with lemon zest and cream. -
Zagora x1
Dark chocolate ganache with an infusion of Moroccan mint. -
Abyssinie x1
Dark chocolate ganache infused with Ethiopian coffee.
-
LIMITED EDITION
Orange Épicée x2
Milk chocolate praline with candied orange and holiday spices. -
Rocher Noir x1
Dark chocolate praline with crushed almonds. -
Grain Dentelle x1
Milk chocolate with crushed crepe dentelle. -
Rocher Lait x1
Milk chocolate praline with crushed almonds. -
Figaro x1
Milk chocolate praline, smooth and silky. -
LIMITED EDITION
Vietnam x2
Dark chocolate ganache with woody Vietnamese cocoa. -
Salvador x1
Dark chocolate ganache infused with raspberry puree. -
Quito x1
Dark chocolate ganache with semi-sweet Ecuadorian cocoa. -
Maracuja x1
Dark chocolate ganache infused with passionfruit puree. -
Sylvia x1
Milk chocolate ganache with delicate caramel notes. -
Caramelo x1
Milk chocolate ganache infused with homemade caramel. -
Andalousie x1
Dark chocolate ganache infused with lemon zest and cream. -
Zagora x1
Dark chocolate ganache with an infusion of Moroccan mint. -
Abyssinie x1
Dark chocolate ganache infused with Ethiopian coffee.


La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.