LIMITED EDITION

Available soon

Vertiges Gift Box 16 pieces on a gray background
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Vertiges\u0020Gift\u0020Box\u002016\u0020pieces

Vertiges Gift Box 16 pieces

A festive assortment of 16 ganache and praliné bonbons, featuring two exclusive holiday recipes—a ganache with Vietnamese cacao and an almond-hazelnut praliné with spiced orange.

Weight: 0.249lbs

Parisian Savoir-Faire

IN THIS BOX

  • LIMITED EDITION

    Orange Épicée x2

    Milk chocolate praline with candied orange and holiday spices.
  • Rocher Noir x1

    Dark chocolate praline with crushed almonds.
  • Grain Dentelle x1

    Milk chocolate with crushed crepe dentelle.
  • Rocher Lait x1

    Milk chocolate praline with crushed almonds.
  • Figaro x1

    Milk chocolate praline, smooth and silky.
  • LIMITED EDITION

    Vietnam x2

    Dark chocolate ganache with woody Vietnamese cocoa.
  • Salvador x1

    Dark chocolate ganache infused with raspberry puree.
  • Quito x1

    Dark chocolate ganache with semi-sweet Ecuadorian cocoa.
  • Maracuja x1

    Dark chocolate ganache infused with passionfruit puree.
  • Sylvia x1

    Milk chocolate ganache with delicate caramel notes.
  • Caramelo x1

    Milk chocolate ganache infused with homemade caramel.
  • Andalousie x1

    Dark chocolate ganache infused with lemon zest and cream.
  • Zagora x1

    Dark chocolate ganache with an infusion of Moroccan mint.
  • Abyssinie x1

    Dark chocolate ganache infused with Ethiopian coffee.
  • LIMITED EDITION

    Orange Épicée x2

    Milk chocolate praline with candied orange and holiday spices.
  • Rocher Noir x1

    Dark chocolate praline with crushed almonds.
  • Grain Dentelle x1

    Milk chocolate with crushed crepe dentelle.
  • Rocher Lait x1

    Milk chocolate praline with crushed almonds.
  • Figaro x1

    Milk chocolate praline, smooth and silky.
  • LIMITED EDITION

    Vietnam x2

    Dark chocolate ganache with woody Vietnamese cocoa.
  • Salvador x1

    Dark chocolate ganache infused with raspberry puree.
  • Quito x1

    Dark chocolate ganache with semi-sweet Ecuadorian cocoa.
  • Maracuja x1

    Dark chocolate ganache infused with passionfruit puree.
  • Sylvia x1

    Milk chocolate ganache with delicate caramel notes.
  • Caramelo x1

    Milk chocolate ganache infused with homemade caramel.
  • Andalousie x1

    Dark chocolate ganache infused with lemon zest and cream.
  • Zagora x1

    Dark chocolate ganache with an infusion of Moroccan mint.
  • Abyssinie x1

    Dark chocolate ganache infused with Ethiopian coffee.

La Maison du Chocolat, Maison de Création Parisienne Depuis 1977

Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier. 

 

The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.