LIMITED EDITION
Available soon
Radiant Moon Gift Box
A festive assortment of bonbons, mini-bars, and chocolate covered nuts, featuring two exclusive recipes—banana dark chocolate ganache and pistachio milk chocolate praline.
Weight: 0.298lbs
Radiant Moon Gift Box
A few words aboutour creations...
This year, La Maison du Chocolat invites us into a refinded universe where tradition meets modern design. Inspired by the moon and the rabbit, iconic symbols of the Mid-Autumn Festival, the collection blends Chinese heritage with minimalist geometry and Art Deco influences. Soft tones and elegant gold hot stamping bring freshness and sophistication, celebrating tradition and the joy of sharing gourmet moments under the moon.
Price per kilo: $651.85/kg
Dimensions : 9,6 in x 9,6 in x 1,2 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
sugar, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), hazelnut, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract), hazelnut, skimmed milk powder), cocoa beans, sweet almonds, cocoa butter, whole milk powder, pistachio, banana puree, butter (milk), banana juice, glazing agents (lac gum, maltodextrin), passion fruit juice and pulp, wheat flour (gluten), emulsifier (sunflower lecithin), fruit pulp and juice (banana, passion fruit, mango, lemon), pear juice concentrate, white chocolate (cocoa butter, whole milk powder, sugar, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), lemon juice concentrate, invert sugar, sweet almond powder, water, skimmed milk powder, salt, barley malt (gluten), antioxidant (ascorbic acid), acidity regulator (citric acid), natural flavouring (vanilla natural extract), barley powder (gluten), food colouring (curcumin) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 25, Serving size : 4 Pieces (20g), Calories (Kcal) : 144, Total Fat (g) : 10 (12.82 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 9 (0.39 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 8 (16 % DV), Calcium (mg) : 30 (2.31 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 115 (2.45 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
- Pistachio
This product may contain
- Peanut
- Gelatin
- Coconuts
- Pecan nuts
- Egg
- Sesame
- Soya
A few words aboutour creations...
This year, La Maison du Chocolat invites us into a refinded universe where tradition meets modern design. Inspired by the moon and the rabbit, iconic symbols of the Mid-Autumn Festival, the collection blends Chinese heritage with minimalist geometry and Art Deco influences. Soft tones and elegant gold hot stamping bring freshness and sophistication, celebrating tradition and the joy of sharing gourmet moments under the moon.
Price per kilo: $651.85/kg
Dimensions : 9,6 in x 9,6 in x 1,2 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 26 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
sugar, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), hazelnut, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract), hazelnut, skimmed milk powder), cocoa beans, sweet almonds, cocoa butter, whole milk powder, pistachio, banana puree, butter (milk), banana juice, glazing agents (lac gum, maltodextrin), passion fruit juice and pulp, wheat flour (gluten), emulsifier (sunflower lecithin), fruit pulp and juice (banana, passion fruit, mango, lemon), pear juice concentrate, white chocolate (cocoa butter, whole milk powder, sugar, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), lemon juice concentrate, invert sugar, sweet almond powder, water, skimmed milk powder, salt, barley malt (gluten), antioxidant (ascorbic acid), acidity regulator (citric acid), natural flavouring (vanilla natural extract), barley powder (gluten), food colouring (curcumin) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Nutrition Facts : Serving per container : 25, Serving size : 4 Pieces (20g), Calories (Kcal) : 144, Total Fat (g) : 10 (12.82 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 10 (3.64 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 9 (0.39 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 8 (16 % DV), Calcium (mg) : 30 (2.31 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 115 (2.45 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
- Pistachio
This product may contain
- Peanut
- Gelatin
- Coconuts
- Pecan nuts
- Egg
- Sesame
- Soya
Parisian Savoir-Faire
Taste the Expertise of La Maison du Chocolat
-
x2 Madeleine
Milk chocolate mini bar with hazelnut pieces and a thin layer of dark chocolate.
-
x1 Saint-Germain
Dark chocolate mini bar with crispy wafer biscuit and tangy passionfruit.
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x1 Tuileries
Dark chocolate mini bar with roasted almond, pistachio, and hazelnut pieces.
-
x10 Milk & Dark Avelinas
Crunchy roasted hazelnuts finely coated in milk or dark chocolate.
-
x10 Milk & Dark Amandas
Crunchy roasted almonds finely coated in milk or dark chocolate.
-
x2 Madeleine
Milk chocolate mini bar with hazelnut pieces and a thin layer of dark chocolate.
-
x1 Saint-Germain
Dark chocolate mini bar with crispy wafer biscuit and tangy passionfruit.
-
x1 Tuileries
Dark chocolate mini bar with roasted almond, pistachio, and hazelnut pieces.
-
x10 Milk & Dark Avelinas
Crunchy roasted hazelnuts finely coated in milk or dark chocolate.
-
x10 Milk & Dark Amandas
Crunchy roasted almonds finely coated in milk or dark chocolate.
La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.