Step into a whimsical winter wonderland where mirrors and pendulums reflect the luminous glow of the night sky. A compass made of stars guides our journey amidst the enchanting constellations. Its radiant light leads us through a chocolate wonderland where each day reveals a bite-sized journey through the finest cocoa landscapes. Discover a unique exploration of sublime flavors to illuminate the festive season with pure chocolate bliss.
Enjoy our chocolates at a room temperature of 20°C (68°F). We recommend storing our chocolates in a cool, dry place (18°C or 64°F) in their original packaging. If refrigerated, remove the chocolates 30 minutes before serving.
Eco-crafted 100% cardboard, 100% recyclable (excluding ribbon).
LES CARRÉ
THE SQUARES
SAINT-HONORE
Milk chocolate mini bar with pecan pieces and caramelized white chocolate.
Allergens: NUTS (Pecan), MILK
MADELEINE
Milk chocolate mini bar with hazelnut pieces and a thin layer of dark chocolate.
ALLERGENS: NUTS (Hazelnut), MILK
SAINT-GERMAIN
Dark chocolate mini bar with crispy wafer biscuit and tangy passionfruit.
ALLERGENS: MILK, GLUTEN (Wheat)
TUILERIES
Dark chocolate mini bar with roasted almond, pistachio, and hazelnut pieces.
ALLERGENS: NUTS (Almond, Hazelnut, Pistachio)
LES PRALINÉS
THE PRALINÉS
ANASTASIA
Dark chocolate almond-hazelnut praliné with silky gianduja.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
CARYA
Dark chocolate pecan-hazelnut praliné with crushed caramelized pecans.
ALLERGENS: Nuts (Pecan, Hazelnut), Milk
CRISTAL
Milk chocolate almond-hazelnut praliné with crushed hazelnuts and Maldon Sea Salt.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
GRAIN DENTELLE
Milk chocolate almond-hazelnut praliné with crushed crêpe dentelle.
ALLERGENS: Nuts (Almond, Hazelnut), Milk, Gluten (Wheat)
FIGARO
Milk chocolate almond-hazelnut praliné, smooth and silky.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
PALMIRA
Milk chocolate almond-hazelnut praliné with caramelized grated coconut.
ALLERGENS: Nuts (Almond), Milk
GRAINES DE COURGES
Dark chocolate almond-hazelnut praliné with caramelized pumpkin seeds.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
PRALINÉ NOISETTE
Dark chocolate almond-hazelnut praliné with crushed Piedmont hazelnuts.
ALLERGENS: Nuts (Almond, Hazelnut), Milk, Gluten (Barley)
ROCHER LAIT
Milk chocolate almond hazelnut praliné with crushed roasted almond.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
ROCHER NOIR
Dark chocolate almond hazelnut praliné with crushed roasted almond.
ALLERGENS: Nuts (Almond, Hazelnut), Milk
SESAME
Dark chocolate almond-hazelnut praliné with caramelized sesame.
ALLERGENS: Nuts (Almond, Hazelnut), Sesame, Milk
La Maison du Chocolat, Artisanal
House of Chocolate Since 1977
Founded in Paris from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat, 100% made by hand, are born out of French artisanal savior-faire, noble ingredients, traceble cacao. Timeless, audacious and as committed as ever, La Maison du Chocolat works with an equitable and sustainable cacao sector, in order to protect nature and those who cultivate it.
Have Questions?
Our customer care team is at your disposal
Monday through Friday 9 a.m. to 6 p.m. EST at:
customerservice@lamaisonduchocolat.com
+1 (718) 361-9161
