Sylvia Bouchée

Smooth Milk Chocolate Ganache Coated with a Milk Chocolate Shell
Weight: 0.066lbs
Pick-up in Store - New York
Home and office delivery in United States

Other available formats

A few words about
our creations...

This Bouchee, or Bite, made with a smooth milk chocolate ganache, providing notes of caramel, and coated in a thin creamy layer of Milk Chocolate is the perfect snack!

  • Optimal freshness* : 1 to 10 days
  • *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
  • Price per kilo: $333.33/kg
  • Storage temperature: 64.4 °F

In this box


Our chocolates are best appreciated at a temperature of 20°C/68°F.

You may accompany your tasting with a glass of mineral water in order to allow the full range of flavors of the chocolate to express themselves.

We recommend storing the chocolates in a cool, dry place (18°C/64°F) in their original packaging or in a drawer of your refrigerator, wrapped carefully in a tightly sealed plastic bag (if refrigerated, remove the chocolates thirty minutes before serving them).


Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin), vanilla natural flavouring), whole milk, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), butter, glucose syrup, sweetener (sorbitol), sugar.
Dark chocolate contains : cocoa solids 56% minimum. Milk chocolate contains : cocoa solids 37% minimum - Milk solids : 26% minimum.

Nutritional values

Nutrition Facts : Serving per container : 1, Serving size : 1 piece (30g), Calories (Kcal) : 154, Total Fat (g) : 10.5 (13.4 % DV), Saturated Fat (g) : 6.6 (32.8 % DV), Trans Fat (g) : 1.5, Total Carbohydrate (g) : 13.5 (4.9 % DV), Total sugar (g) : 12.6, Protein (g) : 1.9, Cholesterol (mg) : 9.27 (3.09 % DV), Sodium (mg) : 15.9 (0.7 % DV), Dietary Fiber (g) : 1.0 (3.4 % DV), Added sugars (g) : 2.4 (7.9 % DV)


This product contains

  • Milk

This product may contain

  • Soya
  • Nuts
  • Peanut
  • Egg

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