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Crocodile Bouchee Gift Box
An assortment of 16 milk and dark chocolate pralinés with a crocodile skin pattern.
Weight: 0.194lbs
A few words aboutour creations...
For all Easter hunters, the Crocodile Bouchee Gift Box promises to be the most adventurous of trophies. It's a joyful hunt for pralines that lets you bite into crocodile skin without having to catch one. In the milk chocolate version at 35%, you'll find almond praline with caramelized almonds and particularly addictive vanilla notes. In the dark chocolate version at 46%, challenge yourself with hazelnut praline and milk chocolate accented with fleur de sel. A delightfully rebellious box that reminds us that at Easter, indulgence is a hunt worth being a bit adventurous.
Price per kilo: $397.73/kg
Dimensions : 4,6 in x 4,6 in x 0,9 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 40 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
milk chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, cane sugar, emulsifier (sunflower lecithin), barley malt extract (gluten), natural flavouring (vanilla natural extract)), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), sugar, sweet almonds, hazelnut, cocoa butter, cocoa powder, whole milk powder, butter (milk), wheat flour (gluten), vanilla powder, skimmed milk powder, whey powder (milk), cocoa beans, emulsifier (sunflower lecithin), water, salt, barley malt (gluten), natural flavouring (vanilla natural extract) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum, Dark chocolate contains: cocoa solids 56% minimum
Nutrition Facts : Serving per container : 25, Serving size : 4 Pieces (20g), Calories (Kcal) : 143, Total Fat (g) : 10 (14.29 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 11 (4 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 10 (0.43 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 9 (18 % DV), Calcium (mg) : 31 (2.38 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 111 (2.36 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain
- Peanut
- Gelatin
- Walnut
- Coconuts
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
A few words aboutour creations...
For all Easter hunters, the Crocodile Bouchee Gift Box promises to be the most adventurous of trophies. It's a joyful hunt for pralines that lets you bite into crocodile skin without having to catch one. In the milk chocolate version at 35%, you'll find almond praline with caramelized almonds and particularly addictive vanilla notes. In the dark chocolate version at 46%, challenge yourself with hazelnut praline and milk chocolate accented with fleur de sel. A delightfully rebellious box that reminds us that at Easter, indulgence is a hunt worth being a bit adventurous.
Price per kilo: $397.73/kg
Dimensions : 4,6 in x 4,6 in x 0,9 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 8 to 40 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
milk chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, cane sugar, emulsifier (sunflower lecithin), barley malt extract (gluten), natural flavouring (vanilla natural extract)), dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), sugar, sweet almonds, hazelnut, cocoa butter, cocoa powder, whole milk powder, butter (milk), wheat flour (gluten), vanilla powder, skimmed milk powder, whey powder (milk), cocoa beans, emulsifier (sunflower lecithin), water, salt, barley malt (gluten), natural flavouring (vanilla natural extract) Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum, Dark chocolate contains: cocoa solids 56% minimum
Nutrition Facts : Serving per container : 25, Serving size : 4 Pieces (20g), Calories (Kcal) : 143, Total Fat (g) : 10 (14.29 % DV), Saturated Fat (g) : 4 (20 % DV), Total Carbohydrate (g) : 11 (4 % DV), Total sugar (g) : 9, Protein (g) : 2, Cholesterol (mg) : 2 (0.67 % DV), Sodium (mg) : 10 (0.43 % DV), Dietary Fiber (g) : 2 (7.14 % DV), Added sugars (g) : 9 (18 % DV), Calcium (mg) : 31 (2.38 % DV), Iron (mg) : 1 (5.56 % DV), Potassium (mg) : 111 (2.36 % DV)
This product contains
- Almond
- Wheat
- Nuts
- Gluten
- Milk
- Hazelnut
This product may contain
- Peanut
- Gelatin
- Walnut
- Coconuts
- Pecan nuts
- Egg
- Pistachio
- Sesame
- Soya
La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.