What is praliné chocolate ?

Praliné is the result of a complex process: hazelnuts or almonds are roasted, before water and sugar are added. A kind of nougatine is created; it's then crushed and mixed to achieve a smooth, liquid texture. The chocolatier then adds cocoa butter to form the praliné needed to make the praliné chocolate.

MAKING PRALINÉ CHOCOLATE

Our praliné chocolate recipe is the result of decades of work. Our praliné is plain or mixed with one of a wide range of flavors, including roasted almond and wafer biscuit.

Marvelously Paris Bouchee Gift Box

Sometimes silky, crackling, fruity, or crunchy, Nicolas Cloiseau unveils four recipes bursting with pleasure, flavors, and emotions in this incredible gift box.

$50.00

OUR PRALINÉ CHOCOLATE RANGE 

Our praliné chocolates are available in dark or milk praliné. They are filled with hazelnuts, gianduja, coconut, and pecans.

Marvelously Paris Macarons Gift Box 6 Pieces

Dark chocolate ganache nestled between two crunchy shells of French meringue, four intense flavors with flavored chocolate ganache. Assortment in gift box of 6 pieces.

$21.00

Marvelously Paris Treats

Small symbols hearts and stars in dark and milk chocolate.

$20.00

Marvelously Paris Gift Box 15 pieces

A luminous gift box filled with 15 chocolates in our four new flavors in celebration of the city of lights and love!

$60.00

Marvelously Paris Gift Box 8 pieces

A luminous gift box filled with 8 chocolates in our four new flavors in celebration of the city of lights and love!

$35.00

OUR CHOCOLATE

COLLECTION

Discover in our signature boxes topped with chocolate candies and / or truffles and our elegant hat boxes, a whole range of chocolate creations varying flavors and appearances to delight the eyes and taste buds. So many refined and gourmet incarnations of our vision of chocolate served today by the talent and experience of Nicolas Cloiseau.