Paris Hatbox

A curated selection of gifts nestled in an elegant Parisian hatbox, inspired by our signature chocolate creations. 
Weight: 1.116lbs
Dimensions : 10,4 in x 10,4 in x 5,6 in
Available
Express Delivery

A few words about
our creations...

Immerse yourself in the Parisian charm of La Maison du Chocolat's hatbox collection. Named after La Maison's most beloved chocolate creations, these beautifully crafted gift boxes celebrate the timeless elegance and French savior-faire of La Maison du Chocolat.

Celebrate special moments or share a sweet gesture with a handcrafted Parisian Hatbox, each brimming with bespoke chocolate gift boxes, perfect for any gifting occasion.

*The composition of our hatboxes may vary based on availability.*

  • Optimal freshness* : 10 to 26 days
  • *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
  • Price per kilo: $523.72/kg
  • Storage temperature: 64.4 °F

In this box

Set of 2 white chocolate bars with delicate notes of sweet vanilla and crispy puffed rice. ALLERGENS: Milk, Gluten

Set of 2 dual-layered bars with tangy passionfruit flavored white chocolate and dark chocolate with crispy wafer biscuit. ALLERGENS: Milk, Gluten

Discover La Maison du Chocolat's decadent assorted truffles, highlighting 3 unique recipes: caramel fleur de sel, blackcurrant cassis, and classic dark chocolate. ALLERGY: Milk

Fine strips of candied orange peels, delicately coated with a thin layer of dark chocolate. Approximately 45 pieces.

Indulge in La Maison du Chocolat's 100% vegan gift box featuring 16 fruity, dairy-free dark chocolate ganache bon-bons.

 

Tasting

Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.

Ingredients

Fruit Naturally Gift Box 16 Pieces: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin, vanilla natural flavouring), sugar, cocoa butter, cocoa paste, orange puree, maple syrup, apple juice, agave syrup, raspberry, passion fruit juice and pulp, inulin, blackcurrant juice concentrate, hazelnut oil, coconut milk powder, food colouring (curcumin, annatto, red beetroot), almond powder, mango juice concentrate, water, strawberry puree, juice concentrate (mandarin, blackcurrant), mango puree, lemon peels, raspberry juice concentrate, lemon juice, concentrate (apple, blackcurrant, radish), orange peels, natural flavouring (vanilla, lemon, orange, strawberry), strawberry powder, lemon concentrate, emulsifier (sunflower lecithin), blackcurrant pepper, Andaliman pepper.

 

Flavored Truffle Gift Box 12 Pieces: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), cream (milk), cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier (sunflower lecithin), vanilla natural flavouring, butter (milk), cocoa paste, blackcurrant, invert sugar, sugar, whole milk, cocoa butter, glucose syrup, food colouring (red beetroot), salt, strawberry powder, vanilla pods, blackcurrant pepper, texturizer (sorbitol), acidity regulator (citric acid).

 

Orangettes Case 145g: Orange, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), sugar, glucose syrup.

 

Blanc Frissonnant: Sugar, cocoa butter, whole MILK powder, puffed rice (rice flour, WHEAT flour, sugar, barley malt extract, salt), vanilla natural flavouring, emulsifier (sunflower lecithin).

 

Passion Vibrante: Sugar, cocoa paste, cocoa butter, passion fruit juice, wheat flour (gluten), butter (milk), emulsifier (sunflower lecithin), skimmed milk powder, barley malt, vanilla natural flavouring, salt.

 

Allergens

This product contains

  • Gluten
  • Milk
  • Nuts

La Maison du Chocolat, Maison de Creation Parisienne Depuis 1977

Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier. 

 

The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.

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