Rockefeller Hatbox

La Maison du Chocolat's exquisite Parisian hat boxes, a refined embodiment of French savoir faire.
Weight: 6.387lbs
Dimensions : 18,1 in x 18,1 in x 6,6 in
Available
Home and office delivery in United States

A few words about
our creations...

La Maison du Chocolat, a master of exquisite confections, annually graces its collections with the timeless allure of elegant hat boxes, crafted in adherence to the mythical Maison codes. These meticulously designed boxes serve as the perfect vessel to accentuate the refinement of every gift-giving occasion. Drawing inspiration from the enchanting streets of Paris and its iconic bridges, the names bestowed upon these creations resonate with the romance of the city. They are a true embodiment of the French savoir-faire, a testament to the artistry and craftsmanship that make La Maison du Chocolat a symbol of culinary excellence and sophistication in the world of fine chocolates.
 

  • Optimal freshness* : 10 to 26 days
  • *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
  • Price per kilo: $362.44/kg
  • Storage temperature: 64.4 °F

In this box

Set of 2 white chocolate bars with delicate notes of sweet vanilla and crispy puffed rice. ALLERGENS: Milk, Gluten

Set of 2 dark chocolate bars with a crunchy medley of roasted almond, pistachio and hazelnut pieces. ALLERGENS: Milk, Nuts

Vanilla & Cocoa notes.

Chocolate & Roasted notes

An assortment of 20 mousse praliné featuring four signature recipes, the twig-like shape offers a delicate snap. ALLERGENS: Milk, Nuts, Soy, Gluten

Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 84 ganache & praline bonbons. ALLERGENS: Milk, Nuts, Gluten

Discover La Maison du Chocolat's signature praliné recipes in a selection of 40 assorted chocolate bonbons. ALLERGENS: Milk, Nuts, Gluten

Discover La Maison du Chocolat's signature classic truffles, dark chocolate ganache bonbons hand-rolled in cocoa powder. ALLERGENS: Milk

Made with deliciously soft, slow-cooked candied orange peel, covered with a thin layer of crisp dark chocolate, this traditional sweet treat combines bitter and sweet flavors for an incredible indulgence.

A real pleasure of sharing and gourmet nibbling, let yourself be seduced by this assortment of delicious dark, milk, or white chocolate squares, hand-made in our workshop.

La Maison du Chocolat presents its delicious amandas: almonds covered with delicate dark or milk chocolate for the ultimate gourmet experience. Treat yourself or friends and family to this incredible confectionery.

La Maison du Chocolat's Avelinas are made with hazelnuts, covered in a thin layer of chocolate. Our artisans draw on their expertise to create these delicious fun-sized treats.

Indulge in La Maison du Chocolat's 100% vegan gift box featuring 5 fruity, dark chocolate ganache recipes. ALLERGENS: Nuts

New recipe ! Hazelnut spread, smooth and creamy, in a unique jar 280g.

Tasting

Enjoy our chocolates at a room temperature of 20°C. Accompany your tasting with mineral water, to allow the flavors of the chocolate to best express themselves. You can keep our chocolates in a dry and cool place, (18°C) in their original packaging, or in the bin at the bottom of your refrigerator, after having protected your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before eating them).

Ingredients

Nutritional values

Nutrition Facts :

Allergens