
Jolika Bouchée
Indulge in a delicate almond pistachio marzipan with a hint of cherry kirsch, enrobed in dark chocolate.
Weight: 0.082lbs
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A few words aboutour creations...
La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate enhanced with fruit puree, delicate infusions, or showcasing the perfect simplicity of pure cocoa. The praliné is another integral part of La Maison's signature taste, crafted with roasted nuts caramelized to perfection and mixed with fine ingredients like fleur de sel or crispy crêpe dentelle.
Crafted in small batches, each piece is meticulously hand-cut, coated, and decorated using traditional methods within the outskirts of Paris at our chocolate atelier in Nanterre, France.
Price per kilo: $297.30/kg
Dimensions : 1,2 in x 2,9 in x 0,6 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 1 to 13 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
Almonds paste, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), pistachios, sugar, water, glucose syrup, sweeteners (sorbitol), fralase, pistachio paste, invert sugar, cherry kirsch natural flavouring. Dark chocolate contains : cocoa solids 56% minimum.
Nutrition Facts : Serving per container : 2, Serving size : 1 piece (18g), Calories (Kcal) : 90, Total Fat (g) : 5.5 (7 % DV), Saturated Fat (g) : 2.6 (12.9 % DV), Trans Fat (g) : 0.9, Total Carbohydrate (g) : 9.0 (3.3 % DV), Total sugar (g) : 7.5, Protein (g) : 1.9, Cholesterol (mg) : 0.37 (0.12 % DV), Sodium (mg) : 3.0 (0.1 % DV), Dietary Fiber (g) : 1.5 (5.3 % DV), Added sugars (g) : 7.4 (39.8 % DV)
This product contains
- Nuts
This product may contain
- Peanut
- Milk
- Egg
- Sesame
- Soya
A few words aboutour creations...
La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate enhanced with fruit puree, delicate infusions, or showcasing the perfect simplicity of pure cocoa. The praliné is another integral part of La Maison's signature taste, crafted with roasted nuts caramelized to perfection and mixed with fine ingredients like fleur de sel or crispy crêpe dentelle.
Crafted in small batches, each piece is meticulously hand-cut, coated, and decorated using traditional methods within the outskirts of Paris at our chocolate atelier in Nanterre, France.
Price per kilo: $297.30/kg
Dimensions : 1,2 in x 2,9 in x 0,6 in
Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.
- Optimal freshness* : 1 to 13 days
- *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
- Storage temperature: 64.4 °F
Almonds paste, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), pistachios, sugar, water, glucose syrup, sweeteners (sorbitol), fralase, pistachio paste, invert sugar, cherry kirsch natural flavouring. Dark chocolate contains : cocoa solids 56% minimum.
Nutrition Facts : Serving per container : 2, Serving size : 1 piece (18g), Calories (Kcal) : 90, Total Fat (g) : 5.5 (7 % DV), Saturated Fat (g) : 2.6 (12.9 % DV), Trans Fat (g) : 0.9, Total Carbohydrate (g) : 9.0 (3.3 % DV), Total sugar (g) : 7.5, Protein (g) : 1.9, Cholesterol (mg) : 0.37 (0.12 % DV), Sodium (mg) : 3.0 (0.1 % DV), Dietary Fiber (g) : 1.5 (5.3 % DV), Added sugars (g) : 7.4 (39.8 % DV)
This product contains
- Nuts
This product may contain
- Peanut
- Milk
- Egg
- Sesame
- Soya
La Maison du Chocolat, Maison de Création Parisienne Depuis 1977
Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.
The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.
Customer Experience
Ratings & Reviews
Based on 15 customer(s) reviews
Maggie B. published 09/19/2025 following an order made on 09/12/2025
Always one of my favorites. Nice smooth taste.
Anonymous customer published 08/31/2025 following an order made on 08/26/2025
The pistachio filling is extremely delicious!
Lancia S. published 08/15/2025 following an order made on 08/04/2025
I ordered this for myself. Love the Bouchee Jolika. The Best I've tasted. My husband loved it too. Definitely my Favorite!!!! Will be ordering some more.
eric s. published 05/25/2025 following an order made on 05/20/2025
Delicious, if you love pistachios.
Aline S. published 03/15/2025 following an order made on 03/08/2025
Not too sweet, pistachio paste has the perfect consistency, simply delicious.
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