

THE BEAUTIFUL ADVENTURE BEGINS IN PARIS
The first La Maison du Chocolat boutique was opened in Paris over thirty-five years ago by Robert Linxe. Today, you can find this sign all over the world; shops where gourmets explore new flavors and discover the House's new creations signed by Nicolas Cloiseau, Chef of La Maison du Chocolat, Meilleur Ouvrier de France Chocolatier.


THE UNIQUE SAVOIR-FAIRE OF A RENOWNED CHOCOLATIER
To fully savor the power and complexity of top-quality chocolates, let yourself be guided by the ephemeral creations and classics of La Maison du Chocolat. You will be amazed by the delicacy of our delicious chocolates resulting from the know-how of the best French chocolate makers- the quintessence of the art of chocolate.


OUR COLLECTION
OF CHOCOLATES


Discover within our signature boxes filled with chocolate candies and truffles, and our elegant hat boxes a whole range of chocolate creations varying in flavors and appearances for the greatest pleasure of the eyes and taste buds. So many refined and gourmet incarnations of our vision of chocolate, served today by the talent and experience of Nicolas Cloiseau.