Figaro Hatbox

A curated selection of gifts nestled in an elegant Parisian hatbox, inspired by our signature chocolate creations.
Weight: 1.709lbs
Dimensions : 10,4 in x 10,4 in x 5,6 in
Available
Express Delivery

A few words about
our creations...

Immerse yourself in the Parisian charm of La Maison du Chocolat's hatbox collection. Named after La Maison's most beloved chocolate creations, these beautifully crafted gift boxes celebrate the timeless elegance and French savior-faire of La Maison du Chocolat.

Celebrate special moments or share a sweet gesture with a handcrafted Parisian Hatbox, each brimming with bespoke chocolate gift boxes, perfect for any gifting occasion.

*The composition of our hatboxes may vary based on availability.*

  • Optimal freshness* : 10 to 26 days
  • *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
  • Price per kilo: $438.71/kg
  • Storage temperature: 64.4 °F

In this box

Set of 2 dual-layered bars with milk chocolate, crunchy pecan pieces and a delicate layer of caramelized white chocolate. ALLERGENS: Milk, Nuts

Find all the richness and delicacy of an assortment of chocolate covered almonds & hazelnuts as well as Rochers, hand made pralines with roasted nuts finely coated with dark and milk chocolate.

Fine strips of candied orange peels, delicately coated with a thin layer of dark chocolate. Approximately 15 pieces.

Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 24 ganache & praliné bonbons. ALLERGY: Milk, Nuts

Discover La Maison du Chocolat's signature praliné recipes in a selection of 16 assorted chocolate bonbons. ALLERGY: Milk, Nuts, Gluten

Almond-hazelnut praliné with crushed roasted hazelnuts, puffed rice and crêpe dentelle enrobed in milk chocolate.

Almond-hazelnut praliné with crushed roasted almonds, raisins, and sablé biscuit enrobed in dark chocolate.

Tasting

Enjoy our chocolate at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our chocolate in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the chocolate to room temperature for approximately 30 minutes prior to serving.

Ingredients

Coffret Maison 24 Pieces: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin), vanilla natural flavouring), cream (milk), sugar, almonds, hazelnuts, almond paste, butter (milk), whole milk powder, texturizer (sorbitol), glucose syrup, pistachios, invert sugar, cocoa butter, raspberry (fruit, puree), cocoa paste, water, dextrose, raspberry juice concentrate, lemon peels, fralase, pistachio paste, lemon cream, strawberry powder, crushed cocoa beans, natural flavouring (vanilla, kirsch cherry, raspberry, lemon, toffee), almond powder, skimmed milk powder, whey powder, lemon concentrate, vanilla pods, acidity regulator (citric acid), concentrate (radish, blackcurrant, apple), emulsifier (sunflower lecithin), food colouring (curcumin).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

 

Craquant Gift Box: Sugar, almonds, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin)), hazelnuts, glucose syrup, sunflower oil, whole milk powder, cocoa butter, wheat flour, skimmed milk powder, butter (milk), cocoa paste, wheat malt flour, wheat starch, natural flavouring (vanilla, toffee), glazing agents (maltodextrins, lac gum), salt, emulsifier (soy lecithin), spice (paprika).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minium - Milk solids : 26% minimum.

 

Pralinés Gift Box 16 Pieces: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), sugar, hazelnuts, almonds, pecan nuts, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin)), butter (milk), cocoa butter, pistachios, wheat flour, orange, salt, skimmed milk powder, whole milk powder, almond powder, emulsifier (sunflower lecithin), vanilla natural flavouring, water, food colouring (caramel), barley malt extract, barley germ powder, concentrate (radish, apple, blackcurrant), cocoa paste.
Dark chocolate contains : Cocoa solids 56% minimum. milk chocolate contains : Cocoa solids 37% minimum - milk solids : 26% minimum.

 

Orangettes Gift Box 50g: Orange, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), sugar, glucose syrup.
Dark chocolate contains : Cocoa solids 56% minimum.

 

Pécan Blondinet: Sugar, cocoa butter, whole milk powder, pecan nuts (14,3%), hazelnut, skimmed milk powder, whey, cocoa paste, butter (milk), emulsifier (sunflower lecithin), vanilla natural flavouring.
Milk chocolate : cocoa 35% minimum

 

Amuse Barre Noir: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), sugar, almond, raisins, wheat flour, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin)), butter (milk), almond powder, hazelnut, eggs, cocoa paste, cocoa butter, skimmed milk powder, salt, emulsifier (sunflower lecithin), rice flour, barley malt extract, whole milk powder, food colouring (toffee), vanilla natural flavouring, wheat starch.
Dark chocolate contains : Cocoa solids 29% minimum. milk chocolate contains : Cocoa solids 19% minimum - milk solids : 11% minimum.

 

Amuse Barre Lait: Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (sunflower lecithin)), hazelnut, sugar, wheat flour, dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla natural flavouring), almond powder, butter (milk), rice flour, eggs, almond, salt, skimmed milk powder, barley malt, barley malt extract, emulsifier (sunflower lecithin), vanilla natural flavouring.
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

Allergens

This product contains

  • Egg
  • Gluten
  • Milk
  • Nuts

La Maison du Chocolat, Maison de Creation Parisienne Depuis 1977

Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of sugar or cream. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier. 

 

The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with noble ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.

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