Notre-Dame Hatbox

La Maison du Chocolat's exquisite Parisian hat boxes, a refined embodiment of French savoir faire.
Weight: 3.340lbs
Dimensions : 15,9 in x 12,8 in x 6,3 in
Available
Home and office delivery in United States

A few words about
our creations...

Each year, La Maison du Chocolat elevates its collections with the addition of elegant hat boxes, crafted in adherence to the legendary Maison codes. These meticulously designed containers serve as the perfect embellishment, adding a touch of refinement to every gift-giving occasion. Each box is bestowed with names inspired by the iconic city of Paris and its world-renowned bridges, encapsulating the essence of this romantic metropolis. These exquisite hat boxes are the embodiment of La Maison du Chocolat's French savoir-faire, a testament to their unwavering commitment to artisanal excellence and a timeless symbol of the art of chocolate-making.

  • Optimal freshness* : 10 to 26 days
  • *For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
  • Price per kilo: $435.64/kg
  • Storage temperature: 64.4 °F

In this box

Three pralinés mousse recipes to enjoy in a sun-drenched box: crunchy dark pralinés, coconut milk pralinés, and classic caramelized biscuit pralinés.

As one of our bestsellers, the taste and texture of praliné continue to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.

Indulge in La Maison du Chocolat's decadent rochers: the classic praliné bonbon with caramelized hazelnuts and almonds. ALLERGENS: Milk, Nuts

Discover La Maison du Chocolat's elegant champagne truffles, flavored with Fine Champagne Cognac and hand-rolled in cocoa powder. ALLERGENS: Milk

Made with deliciously soft, slow-cooked candied orange peel, covered with a thin layer of crisp dark chocolate, this traditional sweet treat combines bitter and sweet flavors for an incredible indulgence.

A real pleasure of sharing and gourmet nibbling, let yourself be seduced by this assortment of delicious dark, milk, or white chocolate squares, hand-made in our workshop.

Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 40 ganache & praline bonbons. ALLERGENS: Milk, Nuts, Gluten

Almond hazelnut praline with slivers of roasted hazelnuts, puffed rice and slivers of crispy crepes enrobed in milk chocolate for everyone to enjoy.

Biscuit sable and almond hazelnut praline with pieces of roasted almonds, raisins, slivers of chocolate, enrobed in dark chocolate for everyone to enjoy. 

Tasting

Enjoy our chocolates at a room temperature of 20°C. Accompany your tasting with mineral water, to allow the flavors of the chocolate to best express themselves. You can keep our chocolates in a dry and cool place, (18°C) in their original packaging, or in the bin at the bottom of your refrigerator, after having protected your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before eating them).

Ingredients

Nutritional values

Nutrition Facts :

Allergens

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