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Haussmann Gift Box 102 pieces on a gray background
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Haussmann\u0020Gift\u0020Box\u0020102\u0020pieces

Haussmann Gift Box 102 pieces

5.00/5

A festive assortment of 102 ganache and praliné bonbons, featuring two exclusive holiday recipes—a black pepper ganache with Vanuatuan cacao and an almond-hazelnut praliné with roasted short grain rice.

Weight: 1.532lbs

Express Delivery

Available -

Haussmann Gift Box 102 pieces

Parisian Savoir-Faire

Taste the Expertise of La Maison du Chocolat

  • x4 Dark chocolate praline caramelised biscuit

    Hazelnut praliné, whipped with slivers of caramelised wafers enrobed in dark chocolate. 

  • x4 Milk chocolate praline roasted coconut

    Almond praline, whipped caramelised grated coconut enrobed in milk chocolate.

  • x2 Cristal

    Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt. 

  • x4 Figaro Lait

    Milk chocolate almond hazelnut praliné, smooth and silky.

  • x4 Grain Dentelle

    Milk chocolate praliné with silvers of crispy crêpes.

  • x4 Jolika

    Almond paste with pistachio, enrobed in a fine layer of dark chocolate.

  • x4 Rocher Lait

    Praliné with almonds and hazelnuts with silvers of roasted almonds. 

  • x4 Rocher Noir

    Dark chocolate almond hazelnut praliné with slivers of roasted almond.

  • x2 Praline Dark Choco Sticks

    Hazelnut praline with slivers of biscuits, enrobed in dark chocolate.

  • x2 Rocher Milk Choco Sticks

    Roasted and caramelized almond pieces, enrobed in milk chocolate.

  • x8 Praliné Riz Torréfié

    HOLIDAY EXCLUSIVE! Almond-hazelnut praliné with roasted rice, enrobed in milk chocolate.

  • x10 Classic

    Dark chocolate truffle with cocoa powder.

  • x4 Abyssinie

    Dark chocolate ganache with a cold infusion of coffee from Ethiopia.

  • x4 Andalousie

    Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.

  • x4 Bohème

    Whipped milk chocolate ganache.

  • x2 Caramelo

    Milk chocolate ganache with luscious caramel.

  • x4 Chiberta

    Dark chocolate ganache infused with orange zest and blended with orange cream. 

  • x4 Guayaquil

    Dark chocolate ganache with Bourbon vanilla.

  • x4 Maracuja

    Dark chocolate ganache with passionfruit pulp. 

  • x4 Noir de Cassis

    Dark chocolate ganache with the pulp of blackcurrants from Burgundy, infused with blackcurrant buds.

  • x2 Quito

    Ganache au chocolat noir mi amer.

  • x4 Salvador

    Dark chocolate ganache with raspberry pulp. 

  • x4 Sylvia

    Milk chocolate ganache. 

  • x10 Ganache Vanuatu

    HOLIDAY EXCLUSIVE! Dark chocolate ganache with single origin Vanuatuan cacao and black pepper.

  • x10 Classic

    Dark chocolate truffle with cocoa powder.

  • x4 Dark chocolate praline caramelised biscuit

    Hazelnut praliné, whipped with slivers of caramelised wafers enrobed in dark chocolate. 

  • x4 Milk chocolate praline roasted coconut

    Almond praline, whipped caramelised grated coconut enrobed in milk chocolate.

  • x4 Abyssinie

    Dark chocolate ganache with a cold infusion of coffee from Ethiopia.

  • x4 Andalousie

    Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.

  • x4 Bohème

    Whipped milk chocolate ganache.

  • x2 Caramelo

    Milk chocolate ganache with luscious caramel.

  • x4 Chiberta

    Dark chocolate ganache infused with orange zest and blended with orange cream. 

  • x2 Cristal

    Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt. 

  • x4 Figaro Lait

    Milk chocolate almond hazelnut praliné, smooth and silky.

  • x4 Grain Dentelle

    Milk chocolate praliné with silvers of crispy crêpes.

  • x4 Guayaquil

    Dark chocolate ganache with Bourbon vanilla.

  • x4 Jolika

    Almond paste with pistachio, enrobed in a fine layer of dark chocolate.

  • x4 Maracuja

    Dark chocolate ganache with passionfruit pulp. 

  • x4 Noir de Cassis

    Dark chocolate ganache with the pulp of blackcurrants from Burgundy, infused with blackcurrant buds.

  • x2 Quito

    Ganache au chocolat noir mi amer.

  • x4 Rocher Lait

    Praliné with almonds and hazelnuts with silvers of roasted almonds. 

  • x4 Rocher Noir

    Dark chocolate almond hazelnut praliné with slivers of roasted almond.

  • x4 Salvador

    Dark chocolate ganache with raspberry pulp. 

  • x4 Sylvia

    Milk chocolate ganache. 

  • x2 Praline Dark Choco Sticks

    Hazelnut praline with slivers of biscuits, enrobed in dark chocolate.

  • x2 Rocher Milk Choco Sticks

    Roasted and caramelized almond pieces, enrobed in milk chocolate.

  • x8 Praliné Riz Torréfié

    HOLIDAY EXCLUSIVE! Almond-hazelnut praliné with roasted rice, enrobed in milk chocolate.

  • x10 Ganache Vanuatu

    HOLIDAY EXCLUSIVE! Dark chocolate ganache with single origin Vanuatuan cacao and black pepper.

The City of Light, Paris Éternel

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Customer Experience

Ratings & Reviews

5/5

Based on 1 customer(s) reviews

View the trust certificate

linda p. published 11/21/2025 following an order made on 11/16/2025

5/5

A wonderful host gift which is always welcomed.

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